Table 5 |
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Comparison of dietary diversity score with frequent, moderate and infrequent consumption of street food and fast food |
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Mean DDS |
95% CI |
Kruskal-Wallis p-value |
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|
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Street foods |
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|
|
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|
Never or Hardly ever (n = 2171) |
4.13[A] |
4.07 - 4.20 |
p < 0.0001** |
|
Moderate+ (n = 730) |
3.77[B] |
3.66 - 3.89 |
|
|
Frequent++ (n = 373) |
3.81[B] |
3.66 - 3.96 |
|
|
|
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Fast foods |
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|
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Never or Hardly ever (n = 1999) |
3.73[C] |
3.66 - 3.80 |
< 0.0001** |
|
Moderate+ (n = 1052) |
4.41[B] |
4.32 - 4.50 |
|
|
Frequent++ (n = 224) |
4.69[A] |
4.51 - 4.87 |
|
|
All (n = 3287) |
4.02 |
3.96 - 4.07 |
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+Moderate use = 2-3 times a month or about once a week; ++Frequent use = 2 or more times a week **p < 0.0001 = significant difference in DDS between frequent and seldom consumers [A], [B], [C] Different symbols indicate significant differences amongst groups, Bonferroni multiple comparison test, significant for p < 0.05. |
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Steyn et al. Nutrition Journal 2011 10:104 doi:10.1186/1475-2891-10-104 |
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