Table 1 |
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|
Baseline characteristics of mothers and households (n = 1634) with different supplementation groups in the MINIMat trial study |
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|
Characteristics |
Early invitation food supplementation N (%) |
Usual invitation food supplementation n (%) |
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|
|
|
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|
Fe30F |
Fe60F |
MMS |
All |
Fe30F |
Fe60F |
MMS |
All |
|
|
|
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|
Age |
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|
< 20 years |
38/258 (14.7) |
43/291 (14.8) |
36/290 (12.4) |
117/839(13.9) |
36/260(13.8) |
34/275(12.4) |
47/260(18.1) |
117/795(14.7) |
|
20-29 years |
154/258 (59.7) |
162/291 (55.7) |
164/290 (56.6) |
480/839(57.2) |
146/260(56.2) |
163/275(59.3) |
147/260(56.5) |
456/795(57.4) |
|
≥ 30 years |
66/258 (25.6) |
86/291 (29.6) |
90/290 (31.0) |
242/839(28.8) |
78/260(30.0) |
78/275(28.4) |
66/260(25.4) |
222/795(27.9) |
|
BMI at 8 week (kg/m2) |
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|
< 18.5 |
68/256 (26.6) |
81/290 (27.9) |
80/289 (27.7) |
229/835(27.4) |
78/260(30.0) |
76/274(27.7) |
66/260(25.4) |
220/794(27.7) |
|
≥ 18.5 |
188/256 (73.4) |
209/290 (72.1) |
209/289 (72.3) |
606/835(72.6) |
182/260(70.0) |
198/274(72.3) |
194/260(74.6) |
574/794(72.3) |
|
Education |
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|
No Education |
78/258 (30.2) |
85/291 (29.2) |
104/290 (35.9) |
267/839(31.8) |
79/260(30.4) |
97/275(35.3) |
75/260(28.8) |
251/795(31.6) |
|
Education (read or write) |
180/258 (69.8) |
206/291 (70.8) |
186/290 (64.1) |
572/839(68.2) |
181/260(69.6) |
178/275(64.7) |
185/260(71.2) |
544/795(68.4) |
|
Parity |
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|
1 |
73/182 (40.1) |
71/204 (34.8) |
89/219 (40.6) |
233/605(38.5) |
76/190(40.0) |
73/208(35.1) |
77/178(43.3) |
226/576(39.2) |
|
2 |
61/182 (33.5) |
77/204 (37.7) |
61/219 (27.9) |
199/605(32.9) |
59/190(31.1) |
79/208(38.0) |
56/178(31.5) |
194/576(33.7) |
|
3 or more |
48/182 (26.4) |
56/204 (27.5) |
69/219 (31.5) |
173/605(28.6) |
55/190(28.9) |
56/208(26.9) |
45/178(25.3) |
156/576(27.1) |
|
Gestational age |
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|
< 37 weeks |
14/258 (5.4) |
17/291 (5.8) |
20/290 (6.9) |
51/839(6.1) |
19/260(7.3) |
16/275(5.8) |
12/260(4.6) |
47/795(5.9) |
|
≥ 37 weeks |
244/258 (94.6) |
274/291 (94.2) |
270/290 (93.1) |
788/839(93.9) |
241/260(92.7) |
259/275(94.2) |
248/260(95.4) |
748/795(94.1) |
|
Household |
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|
Socioeconomic status: quintiles |
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|
Q1+Q2 |
103/258 (39.9) |
115/291 (39.5) |
129/290 (44.5) |
347/839(41.4) |
103/260(39.6) |
118/275(42.9) |
106/260(40.8) |
327/795(41.1) |
|
Q3 |
65/258 (25.2) |
57/291 (19.6) |
57/290 (19.7) |
179/839(21.3) |
47/260(18.1) |
57/275(20.7) |
52/260(20.0) |
156/795(19.6) |
|
Q4+Q5 |
90/258 (34.9) |
119/291 (40.9) |
104/290 (35.9) |
313/839(37.3) |
110/260(42.3) |
100/275(36.4) |
102/260(39.2) |
312/795(39.2) |
|
|
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|
Q1 lowest quintile (poor); Q5 highest quintile (rich) Fe30F = 30 mg iron and 400 μg of folic acid; Fe60F = 60 mg iron and 400 μg of folic acid; MMS = multiple micronutrients, 15 micronutrients including 30 mg iron and 400 μg of folic acid; |
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|
Khan et al. Nutrition Journal 2011 10:134 doi:10.1186/1475-2891-10-134 |
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