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Cholesterol-raising diterpenes in types of coffee commonly consumed in Singapore, Indonesia and India and associations with blood lipids: A survey and cross sectional study

Nasheen Naidoo*, Cynthia Chen, Salome A Rebello, Karl Speer, E Shyong Tai, Jeanette Lee, Sandra Buchmann, Isabelle Koelling-Speer and Rob M van Dam

Nutrition Journal 2011, 10:48  doi:10.1186/1475-2891-10-48

Pre-publication versions of this article and reviewers' reports

Reviewer's Report Martijn Katan 17 Mar 2011
Reviewer's Report Lena Maria Nilsson 24 Mar 2011
Reviewer's Report Bing Sun 01 Apr 2011
Reviewer's Report Martijn Katan 19 Apr 2011
Reviewer's Report Lena Maria Nilsson 26 Apr 2011
Resubmission - Version 5 Manuscript Author's comment 01 May 2011
Editorial acceptance 04 May 2011
Published 15 May 2011

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