Table 4 |
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Geometric means (95% CI) of glycemic and inflammatory parameters by categories of Oolong tea consumptiona |
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|
never or < 1 cup per week |
2-6 cups per week |
≥ 1 cup(s) per day |
P trendb |
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|
|
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|
Fasting plasma glucose (mmol/L) |
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|
Model-1c |
4.84 (4.82 - 4.86) |
4.82 (4.77 - 4.87) |
4.86 (4.81 - 4.92) |
0.591 |
|
|
Model-2 |
4.75 (4.69 - 4.82) |
4.75 (4.68 - 4.82) |
4.76 (4.68 - 4.83) |
1.000 |
|
|
HOMA-IR |
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|
Model-1 |
1.56 (1.51 - 1.60) |
1.56 (1.47 - 1.65) |
1.68 (1.57 - 1.79) |
0.044 |
|
|
Model-2 |
1.41 (1.32 - 1.50) |
1.40 (1.30 - 1.51) |
1.41 (1.30 - 1.53) |
0.940 |
|
|
HOMA-beta |
|||||
|
Model-1 |
102.50 (100.2 - 104.85) |
105.31 (100.28 - 110.60) |
103.70 (98.02 - 109.71) |
0.511 |
|
|
Model-2 |
103.83 (97.48 - 110.60) |
106.22 (98.69 - 114.32) |
105.89 (97.91 - 114.52) |
0.428 |
|
|
HbA1c % |
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|
Model-1 |
5.78 (5.76 - 5.81) |
5.76 (5.71 - 5.80) |
5.81 (5.76 - 5.87) |
0.461 |
|
|
Model-2 |
5.72 (5.66 - 5.78) |
5.71 (5.64 - 5.78) |
5.73 (5.66 - 5.81) |
0.685 |
|
|
Adiponectin- high molecular weight (µg/ml) |
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|
Model-1 |
1.03 (1.00 - 1.06) |
1.04 (0.97 - 1.11) |
0.96 (0.89 - 1.03) |
0.105 |
|
|
Model-2 |
1.01 (0.93 - 1.09) |
1.04 (0.94 - 1.14) |
0.99 (0.89 - 1.09) |
0.829 |
|
|
CRP (mg/L) |
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|
Model-1 |
1.48 (1.41 - 1.55) |
1.46 (1.32 - 1.62) |
1.63 (1.45 - 1.83) |
0.166 |
|
|
Model-2 |
1.29 (1.14 - 1.45) |
1.30 (1.13 - 1.49) |
1.35 (1.17 - 1.56) |
0.397 |
|
|
|
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|
a HOMA-IR, homeostatic model assessment-insulin resistance; HOMA-beta, homeostatic model assessment-beta cell function; CRP, C-reactive protein. Numbers of participants differ across outcomes because participants with outlier values (response values > 4 SD from mean) were excluded. Numbers were as follows: fasting plasma glucose: 3058, 585, 431 HOMA-IR: 3087, 588, 433 HOMA-beta: 3080, 588, 427 HbA1c: 2493, 482, 378 HMW adiponectin: 3020, 572, 425 CRP: 3012, 564, 419. b, c For these footnotes please refer to Table 3 |
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|
Rebello et al. Nutrition Journal 2011 10:61 doi:10.1186/1475-2891-10-61 |
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