Table 4 |
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|
Loading values according to dietary patterns in the strata urban and rural of the Brazil |
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|
Rural |
Urban |
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|
|
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|
Food Groups |
Mixed |
Rice and beans |
Rice and beans |
Mixed |
|
|
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|
Rice |
0.62 |
0.60 |
||
|
Beans |
0.56 |
0.66 |
||
|
Vegetables and leafy vegetables |
0.53 |
0.58 |
||
|
Potatoes |
0.66 |
0.61 |
||
|
Others tuberous roots |
0.48 |
0.51 |
||
|
Flours (wheat, manioc and corn meal) |
0.27 |
0.56 |
||
|
Fruits |
0.51 |
0.68 |
||
|
Nuts and coconut |
-0.06 |
0.11 |
||
|
Pastry |
0.45 |
0.46 |
||
|
Breads |
0.50 |
0.44 |
||
|
Cakes & cookies |
0.31 |
0.42 |
||
|
Meats |
0.33 |
0.39 |
||
|
Poultry and eggs |
0.39 |
0.35 |
||
|
Fish |
-0.12 |
0.21 |
||
|
Milk and dairy |
0.32 |
0.33 |
||
|
Butter and Margarine |
0.49 |
0.40 |
||
|
Sugar |
0.61 |
0.72 |
||
|
Sweetened beverages |
0.59 |
0.49 |
||
|
Oils and fats |
0.65 |
0.64 |
||
|
Caffeinated beverages |
0.46 |
0.53 |
0.13 |
|
|
Products diets/light |
0.32 |
-0.03 |
0.37 |
|
|
|
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|
Eigenvalues |
2.97 |
2.19 |
3.15 |
2.77 |
|
|
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|
Variance explained % |
63.0 |
37.0 |
65.0 |
34.4 |
|
|
||||
|
Cronbach Coefficient Alpha |
0.76 |
0.75 |
0.64 |
0.68 |
|
|
||||
|
Kaiser's Measure of Sampling Adequacy |
0.79 |
0.85 |
||
|
|
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|
National Household Budget Survey 2002/2003. |
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|
Nascimento et al. Nutrition Journal 2011 10:79 doi:10.1186/1475-2891-10-79 |
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