nutritionj.com/article
Bottom,Top,Right1
  • Log on
  •   BioMed Central
  • Journals
  • Gateways
Nutrition Journal
official impact factor 2.48
Search for
Advanced search
  • Home
  • Articles
  • Authors
  • Reviewers
  • About this journal
  • My Nutrition Journal

Submit a manuscript Register Sign up for article alerts Contact us Follow
BioMed Central
Support

Explore Nutrition Journal

  •  Editorial Board
  •  Instructions for authors
  •  FAQ
Advertisement

Articles

  • All articles
  • Most viewed RSS
  • Archive

Volume 10 (2011) - May 2011

next >
up
< previous

Research   Open Access Highly Accessed

Glycemic indices of five varieties of dates in healthy and diabetic subjects

Juma M Alkaabi, Bayan Al-Dabbagh, Shakeel Ahmad, Hussein F Saadi, Salah Gariballa, Mustafa Ghazali Nutrition Journal 2011, 10:59 (28 May 2011)

Abstract | Full text | PDF | PubMed

Research   Open Access Highly Accessed

Associations of body mass index and waist circumference with: energy intake and percentage energy from macronutrients, in a cohort of australian children

Sarah A Elliott, Helen Truby, Amanda Lee, Catherine Harper, Rebecca A Abbott, Peter SW Davies Nutrition Journal 2011, 10:58 (26 May 2011)

Abstract | Full text | PDF | PubMed

Research   Open Access

A bilberry drink with fermented oatmeal decreases postprandial insulin demand in young healthy adults

Yvonne E Granfeldt, Inger ME Björck Nutrition Journal 2011, 10:57 (21 May 2011)

Abstract | Full text | PDF | PubMed

Research   Open Access

Multiple micronutrient supplementation improves vitamin B12 and folate concentrations of HIV infected children in Uganda: a randomized controlled trial

Grace Ndeezi, James K Tumwine, Christopher M Ndugwa, Bjørn J Bolann, Thorkild Tylleskär Nutrition Journal 2011, 10:56 (21 May 2011)

Abstract | Full text | PDF | PubMed

Short report   Open Access

Modification of stool's water content in constipated infants: management with an adapted infant formula

Dámaso D Infante, Oscar O Segarra, Susana S Redecillas, Marina M Alvarez, Mar M Miserachs Nutrition Journal 2011, 10:55 (19 May 2011)

Abstract | Full text | PDF | PubMed

Research   Open Access

Supplementation of a western diet with golden kiwifruits (Actinidia chinensis var.'Hort 16A':) effects on biomarkers of oxidation damage and antioxidant protection

Asgeir Brevik, Isabel Gaivão, Tirill Medin, Aud Jørgenesen, Anita Piasek, Johanna Elilasson, Anette Karlsen, Rune Blomhoff, Turid Veggan, Asim K Duttaroy, Andrew R Collins Nutrition Journal 2011, 10:54 (18 May 2011)

Abstract | Full text | PDF | PubMed

Research   Open Access

Differential effects of natural palm oil, chemically- and enzymatically-modified palm oil on weight gain, blood lipid metabolites and fat deposition in a pediatric pig model

Eric N Ponnampalam, Paul Lewandowski, Kalanithi Nesaratnam, Frank R Dunshea, Harsharn Gill Nutrition Journal 2011, 10:53 (18 May 2011)

Abstract | Full text | PDF | PubMed

Research   Open Access

Anti-inflammatory activity of edible oyster mushroom is mediated through the inhibition of NF-κB and AP-1 signaling

Andrej Jedinak, Shailesh Dudhgaonkar, Qing-li Wu, James Simon, Daniel Sliva Nutrition Journal 2011, 10:52 (16 May 2011)

Abstract | Full text | PDF | PubMed

Research   Open Access

Serum 25-hydroxyvitamin D is inversely associated with body mass index in cancer

Pankaj G Vashi, Carolyn A Lammersfeld, Donald P Braun, Digant Gupta Nutrition Journal 2011, 10:51 (16 May 2011)

Abstract | Full text | PDF | PubMed

Research   Open Access

Intakes of culinary herbs and spices from a food frequency questionnaire evaluated against 28-days estimated records

Monica H Carlsen, Rune Blomhoff, Lene F Andersen Nutrition Journal 2011, 10:50 (16 May 2011)

Abstract | Full text | PDF | PubMed

Research   Open Access

Association between metabolic abnormalities and HBV related hepatocelluar carcinoma in Chinese: A cross-sectional study

Jinyan Zhao, Yunpeng Zhao, Hao Wang, Xing Gu, Jun Ji, Chunfang Gao Nutrition Journal 2011, 10:49 (15 May 2011)

Abstract | Full text | PDF | PubMed

Research   Open Access

Cholesterol-raising diterpenes in types of coffee commonly consumed in Singapore, Indonesia and India and associations with blood lipids: A survey and cross sectional study

Nasheen Naidoo, Cynthia Chen, Salome A Rebello, Karl Speer, E Shyong Tai, Jeanette Lee, Sandra Buchmann, Isabelle Koelling-Speer, Rob M van Dam Nutrition Journal 2011, 10:48 (15 May 2011)

Abstract | Full text | PDF | PubMed

Research   Open Access

Chemical stability study of vitamins thiamine, riboflavin, pyridoxine and ascorbic acid in parenteral nutrition for neonatal use

Daniela O Ribeiro, Daniela C Pinto, Luis Mauricio TR Lima, Nádia M Volpato, Lúcio M Cabral, Valéria P de Sousa Nutrition Journal 2011, 10:47 (14 May 2011)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

Research   Open Access Highly Accessed

Misleading measures in Vitamin D analysis: A novel LC-MS/MS assay to account for epimers and isobars

Iltaf Shah, Ricky James, James Barker, Andrea Petroczi, Declan P Naughton Nutrition Journal 2011, 10:46 (14 May 2011)

Abstract | Full text | PDF | PubMed

Research   Open Access Highly Accessed

Effects of Açai (Euterpe oleracea Mart.) berry preparation on metabolic parameters in a healthy overweight population: A pilot study

Jay K Udani, Betsy B Singh, Vijay J Singh, Marilyn L Barrett Nutrition Journal 2011, 10:45 (12 May 2011)

Abstract | Full text | PDF | PubMed

Research   Open Access

Flaxseed supplementation improved insulin resistance in obese glucose intolerant people: a randomized crossover design

Yeong Rhee, Ardith Brunt Nutrition Journal 2011, 10:44 (9 May 2011)

Abstract | Full text | PDF | PubMed

Research   Open Access Highly Accessed

Nutritional status of pre-school children from low income families

Denise O Shoeps, Luiz de Abreu, Vitor E Valenti, Viviane G Nascimento, Adriana G de Oliveira, Paulo R Gallo, Rubens Wajnsztejn, Claudio Leone Nutrition Journal 2011, 10:43 (8 May 2011)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

Research   Open Access

A combination of l-arabinose and chromium lowers circulating glucose and insulin levels after an acute oral sucrose challenge

Gilbert R Kaats, Samuel C Keith, Patti L Keith, Robert B Leckie, Nicholas V Perricone, Harry G Preuss Nutrition Journal 2011, 10:42 (6 May 2011)

Abstract | Full text | PDF | ePUB | PubMed


  • Terms and Conditions
  • Privacy statement
  • Press
  • Information for advertisers
  • Jobs at BMC
  • Support
  • Contact us

© 2013 BioMed Central Ltd unless otherwise stated. Part of Springer Science+Business Media.