Table 3

Correlation matrix for biochemical variables

TAG

MDA

H2O2

AOPP

NOx

TEAC


TAG

1.0

0.84

0.71

0.74

0.21

-0.54


MDA

0.84

1.0

0.80

0.81

0.22

-0.59


H2O2

0.71

0.80

1.0

0.88

0.25

-0.58


AOPP

0.74

0.81

0.88

1.0

0.25

-0.66


NOx

0.21

0.22

0.25

0.25

1.0

-0.08*


TEAC

-0.54

-0.59

-0.58

-0.66

-0.08*

1.0


Values are correlation coefficients.

*p = 0.39; All other correlation coefficients are significant (p ≤ 0.01)

TAG triglycerides; MDA malondialdehyde; H2O2 hydrogen peroxide; AOPP advanced oxidation protein products; NOx nitrate/nitrite; TEAC trolox equivalent antioxidant capacity

Bloomer et al. Nutrition Journal 2012 11:16   doi:10.1186/1475-2891-11-16

Open Data