Table 3

Change of blood lipids level

Parameter

RSG (n = 27)

Change

HSG (n = 29)

Change

DCG (n = 30)

Change

baseline

week 12

baseline

week 12

baseline

week 12

TC (mmol/L)

5.29 ± 1.01

5.20 ± 0.94

-0.01 ± 0.67

5.29 ± 0.93

5.41 ± 1.06

0.11 ± 0.69

5.01 ± 0.99

5.15 ± 1.04

0.14 ± 0.56

TG (mmol/L)

2.47 ± 1.28

2.14 ± 1.03

-0.38 ± 0.79*

2.19 ± 0.76

2.05 ± 0.80

-0.18 ± 0.87

2.09 ± 0.78

1.88 ± 0.89

-0.21 ± 0.53

LDL-C(mmol/L)

3.08 ± 0.70

3.10 ± 0.69

0.12 ± 0.50

3.00 ± 0.70

3.30 ± 0.78

0.31 ± 0.51**

2.70 ± 0.90

2.99 ± 0.86

0.29 ± 0.74*

t test was used for comparisons with baseline, * p < 0.05, ** p < 0.01.

Wang et al. Nutrition Journal 2012 11:20   doi:10.1186/1475-2891-11-20