Table 2

Subjects characteristics of the obese study population (dietary record analysis) and a subgroup undergoing low-calorie diet
Reference population (NNSII) Obese study population (n = 104) LCD intervention group (n = 32) LCD intervention subgroup (follow-up until program end) (n = 9)
Sex (%)
     male 46.2 26.9 12.5 33.3
     female 53.8 73.1 87.5 66.7
Age 45.8 45.8 ± 11.0 47.0 ± 10.23 48.9 ± 8.94
Weight [kg] 76.7 117.8 ± 29.85 118.4 ± 19.93 125.5 ± 22.54
BMI [kg/m2] 26.5 40.9 ± 7.20 41.8 ± 7.21 43.0 ± 6.42

Data are presented as mean ± SD.

Damms-Machado et al.

Damms-Machado et al. Nutrition Journal 2012 11:34   doi:10.1186/1475-2891-11-34

Open Data