Table 1 |
||
| Subject’s characteristics (n = 200) | ||
| Women, % | 50 | |
| Age (years) | 34.3 | 10.2 |
| BMI (Kg/m²) | 29.1 | 6.2 |
| Education | ||
| high school, % | 9.5 | |
| college degree, % | 32.5 | |
| university degree, % | 58.0 | |
| Personal income, $ * | ||
| < 12,000, % | 27.6 | |
| 12,000 – 29,999, % | 25.6 | |
| 30,000 – 49,999, % | 26.8 | |
| ≥ 50,000, % | 20.0 | |
| Current smokers, % * | 9.6 | |
Garneau et al. Nutrition Journal 2012 11:46 doi:10.1186/1475-2891-11-46
