Peer Review reports
From: Red wine and component flavonoids inhibit UGT2B17 in vitro
| Original Submission | ||
|---|---|---|
| 2 May 2012 | Submitted | Original manuscript |
| 21 May 2012 | Reviewed | Reviewer Report - Lena Ekström |
| 4 Jul 2012 | Reviewed | Reviewer Report - Martin Fanzone |
| 24 Jul 2012 | Author responded | Author comments - Declan Naughton |
| Resubmission - Version 2 | ||
| 24 Jul 2012 | Submitted | Manuscript version 2 |
| 1 Aug 2012 | Reviewed | Reviewer Report - Martin Fanzone |
| 2 Aug 2012 | Reviewed | Reviewer Report - Lena Ekström |
| Resubmission - Version 3 | ||
| Submitted | Manuscript version 3 | |
| Publishing | ||
| 20 Aug 2012 | Editorially accepted | |
| 7 Sep 2012 | Article published | 10.1186/1475-2891-11-67 |
You can find further information about peer review here.