Table 1 |
|||||||
| General information of SS and NSS adolescents at baseline in 1987 (x±s) | |||||||
| Group | Sample No. (Male/Female) | Age (Year) | FH+ (%) | BMI (kg/m2) | SBP (mmHg) | DBP (mmHg) | HR (Beat/min) |
| SS | 101 (57/44) | 9.3±1.9 | 20.8 | 15.9±1.3 | 102.8±10.2 | 65.8±9.8 | 80.7±8.8 |
| NSS | 209 (118/91) | 9.2±1.9 | 18.7 | 15.5±1.2 | 101.9±11.4 | 65.1±9.5 | 79.4±9.5 |
SS, Salt Sensitive; NSS, Non-salt-sensitive; FH+, hypertension family history (positive); BMI, body mass index; SBP, systolic blood pressure; DBP, diastolic blood pressure; HR, heart rate.
Mu et al. Nutrition Journal 2012 11:70 doi:10.1186/1475-2891-11-70
