Table 3

Total pre-stage and immediately post-stage total water ingestion of UER along MSUM competition
Stage 1 Stage 2 Stage 3 Stage 4 Overall mean
Pre-stage (ml)
UER 1052 (640) 831 (511) 767 (436) 767 (398) 854 (385)
SR 1112 (967) 782 (521) 784 (432) 803 (401) 870 (387)
FR 967 (530) 902 (500) 742 (452) 715 (398) 831 (390)
Pre-stage (ml/kgBM)
UER 15.2 (9.1) 12.2 (7.3) 11.4 (7.3) 11.3 (5.8) 12.5 (5.3)
SR 16.2 (9.8) 11.5 (6.7) 11.7 (5.7) 12.0 (5.4) 12.8 (5.0)
FR 13.7 (7.8) 13.1 (8.1) 11.1 (7.6) 10.3 (6.4) 12.0 (6.3)
Post-stage (ml)
UER 1396 (716) 1171 (667) 1179 (621) 1116 (607) 1214 (504)
SR 1201 (696) 1053 (536) 1014 (464) 1004 (594) 1068 (385)
FR 1604 (667)c 1342 (804) 1418 (744)c 1280 (602) 1426 (587)cc
Post-stage (ml/kgBM)
UER 20.8 (11.2) 17.7 (10.3) 17.7 (9.4) 16.9 (9.9) 18.3 (7.9)
SR 18.7 (11.8) 16.4 (8.9) 15.8 (8.1) 15.8 (10.4) 16.6 (7.1)
FR 24.0 (9.6) 19.6 (12.0) 20.5 (10.7) 18.6 (9.0) 20.7 (8.6)

Mean (SD): UER (n = 54); slow runners (SR; MSUM mean speed <8 km/h, n = 32); fast runners (FR; MSUM mean speed ≥8 km/h, n = 22). † p < 0.05 vs. Stage 1; ccp < 0.01 and cp < 0.05 vs. SR.

Costa et al.

Costa et al. Nutrition Journal 2013 12:13   doi:10.1186/1475-2891-12-13

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