Table 2

Dietary intake
Energy (kcal) Protein (g) Carbohydrate (g) Fat (g)
Provided
PRE 3842 ± 153 161 ± 13 425 ± 20 160 ± 10
Ski March 5177 ± 325 213 ± 13 572 ± 19 218 ± 41
Consumed
PRE 3115 ± 437 128 ± 22 360 ± 57 122 ± 19
Ski March 3415 ± 977 139 ± 42 384 ± 125 138 ± 38

Data are means ± SD (n = 21). Three Norwegian arctic combat rations were provided during the pre-march training (PRE) and four were provided during the ski-march.

McClung et al.

McClung et al. Nutrition Journal 2013 12:141   doi:10.1186/1475-2891-12-141

Open Data