Figure 2.

Ratings for the five visual analog scale questions after consumption of the 3 lunch test meals. Five-hour area under the curve AUC(0-5h) based on difference from baseline (time 0) is shown as an insert. Compared to the C test meal, the AA test meal increased satisfaction by 23% (Pā€‰=ā€‰0.05) and decreased the desire to eat by 28% (Pā€‰=ā€‰0.04).

Wien et al. Nutrition Journal 2013 12:155   doi:10.1186/1475-2891-12-155
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