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Ethnic differences in grains consumption and their contribution to intake of B-vitamins: results of the Multiethnic Cohort Study

Sangita Sharma*, Tony Sheehy and Laurence N Kolonel

Nutrition Journal 2013, 12:65  doi:10.1186/1475-2891-12-65

Pre-publication versions of this article and reviewers' reports

Original Submission - Version 1 Manuscript 12 Oct 2012
Reviewer's Report Patricia Metcalf 30 Dec 2012
Resubmission - Version 2 Manuscript Author's comment 18 Feb 2013
Reviewer's Report Rikard Landberg 06 Mar 2013
Editorial acceptance 03 May 2013
Published 20 May 2013