Email updates

Keep up to date with the latest news and content from Nutrition Journal and BioMed Central.

Open Access Research

High proportions of foods recommended for consumption by United States Dietary Guidance contain solid fats and added sugar: results from the National Health and Nutrition Examination Survey (2007-2008)

Lisa Jahns* and Sibylle Kranz

Nutrition Journal 2014, 13:23  doi:10.1186/1475-2891-13-23

Article Metrics

3108
Total accesses

Article metric FAQ

Accesses  

  • Last 30 days: 174 accesses
  • Last 365 days: 3108 accesses
  • All time: 3108 accesses

These numbers are accesses on BioMed Central websites only, and an underestimate of total usage. More information