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An amino acid-electrolyte beverage may increase cellular rehydration relative to carbohydrate-electrolyte and flavored water beverages

Chih-Yin Tai, Jordan M Joy, Paul H Falcone, Laura R Carson, Matt M Mosman, Justen L Straight, Susie L Oury, Carlos Mendez, Nick J Loveridge, Michael P Kim and Jordan R Moon*

Nutrition Journal 2014, 13:47  doi:10.1186/1475-2891-13-47

Pre-publication versions of this article and reviewers' reports

Original Submission - Version 1 Manuscript 27 Mar 2014
Resubmission - Version 2 Manuscript Author's comment 01 Apr 2014
Reviewer's Report Jeff Stout 10 Apr 2014
Reviewer's Report Jacob Wilson 15 Apr 2014
Reviewer's Report Jose Antonio 22 Apr 2014
Resubmission - Version 3 Manuscript Author's comment 29 Apr 2014
Editorial acceptance 06 May 2014
Published 26 May 2014