Table 1 |
||||||||||||
|
Changes in the counts of lactobacilli and bifidobacteria following intake of synbiotic preparation. Individual values. Values are in log of CFU/g of faeces |
||||||||||||
|
Time-Bacteria/Vol. no. |
1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
9 |
10 |
11 |
12 |
|
|
||||||||||||
|
Day 0 |
||||||||||||
|
Total Lactobacilli |
1 × 106 |
7.5 × 105 |
1.6 × 105 |
1 × 105 |
1 × 106 |
9.3 × 104 |
7.6 × 107 |
5 × 105 |
4 × 104 |
2.6 × 106 |
6.8 × 106 |
1 × 107 |
|
L. paracasei-like |
1.3 × 104 |
2.2 × 106 |
0 × 103 |
8.6 × 103 |
3 × 103 |
9 × 104 |
6.8 × 107 |
8 × 103 |
4 × 103 |
2.4 × 106 |
5.5 × 105 |
0 × 103 |
|
Bifidobacteria |
8 × 108 |
3.7 × 108 |
0 × 106 |
3.5 × 109 |
9 × 107 |
1.8 × 108 |
1.5 × 109 |
4.6 × 106 |
0 × 104 |
2.2 × 109 |
3.4 × 107 |
1.6 × 109 |
|
Day 5 |
||||||||||||
|
Total Lactobacilli |
1.2 × 106 |
2.4 × 107 |
2.6 × 106 |
5 × 107 |
9.8 × 106 |
8.5 × 105 |
2.7 × 108 |
9.5 × 106 |
3.3 × 107 |
1.4 × 108 |
3.8 × 106 |
2.8 × 107 |
|
L. paracasei-like |
1.5 × 106 |
2.3 × 107 |
2.1 × 106 |
3.9 × 107 |
9.5 × 106 |
8.3 × 105 |
2 × 108 |
9.5 × 106 |
2.7 × 107 |
1.4 × 108 |
3.4 × 106 |
1.7 × 107 |
|
Bifidobacteria |
7.7 × 108 |
4.2 × 108 |
1.5 × 109 |
4.5 × 107 |
3.4 × 106 |
3 × 107 |
2.4 × 108 |
4.3 × 108 |
2.6 × 107 |
2.4 × 108 |
3.7 × 106 |
4.2 × 109 |
|
Day 10 |
||||||||||||
|
Total Lactobacilli |
4 × 105 |
2 × 108 |
8.3 × 106 |
2.8 × 107 |
3.2 × 106 |
2.2 × 106 |
4.1 × 108 |
1.6 × 107 |
8.6 × 107 |
9.7 × 105 |
7.5 × 106 |
7.6 × 106 |
|
L. paracasei-like |
1.7 × 105 |
1.1 × 108 |
6.5 × 106 |
2.8 × 107 |
2.8 × 106 |
2.1 × 106 |
3.5 × 108 |
1.5 × 107 |
1.7 × 107 |
9.4 × 107 |
1 × 106 |
1 × 106 |
|
Bifidobacteria |
9.2 × 108 |
1.4 × 1010 |
2.3 × 107 |
2.6 × 109 |
2.4 × 106 |
2.3 × 108 |
7.5 × 108 |
3.4 × 109 |
4.3 × 107 |
2.3 × 107 |
3.9 × 107 |
2.5 × 109 |
|
Day 15 |
||||||||||||
|
Total Lactobacilli |
6 × 106 |
3.7 × 108 |
9 × 106 |
2.5 × 107 |
1.5 × 107 |
2.8 × 106 |
4.4 × 108 |
5.9 × 108 |
3 × 107 |
1.5 × 108 |
5.7 × 105 |
4.1 × 106 |
|
L. paracasei-like |
5.7 × 106 |
4.2 × 108 |
9 × 106 |
2.2 × 107 |
1.3 × 107 |
2.8 × 106 |
3.7 × 108 |
2 × 107 |
2 × 107 |
1.1 × 108 |
1.5 × 105 |
4.1 × 106 |
|
Bifidobacteria |
4.6 × 109 |
1.4 × 1010 |
7.2 × 108 |
3.1 × 109 |
2.3 × 107 |
5.5 × 109 |
1.3 × 1010 |
2.9 × 108 |
3 × 107 |
3.5 × 109 |
2.6 × 108 |
2.6 × 107 |
|
|
||||||||||||
|
Morelli et al. Nutrition Journal 2003 2:11 doi:10.1186/1475-2891-2-11 |
||||||||||||