Table 2 |
|||||
|
Characteristics of the patients |
|||||
|
Age |
Formula |
Gender |
Diagnosis at the time of admission |
ICU Outcome |
|
|
|
|||||
|
1 |
52 |
NTS |
F |
Meningo-encephalitis – Cerebral aneurysm |
Deceased |
|
2 |
75 |
NTS |
M |
Spontaneous intracerebral hemorrhage |
Survived |
|
3 |
49 |
NTS |
M |
Post-anoxic encephalopathy |
Survived |
|
4 |
62 |
ALI |
F |
Subarachnoid hemorrhage |
Survived |
|
5 |
49 |
ALI |
F |
Subarachnoid hemorrhage |
Survived |
|
6 |
37 |
ALI |
F |
Spontaneous intracerebral hemorrhage |
Survived |
|
7 |
55 |
STR |
F |
Cerebral trauma |
Survived |
|
8 |
64 |
STR |
F |
Post-surgical cerebral hemorrhage |
Survived |
|
9 |
67 |
STR |
F |
Subarachnoid hemorrhage |
Survived |
|
|
|||||
|
Preiser et al. Nutrition Journal 2003 2:13 doi:10.1186/1475-2891-2-13 |
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