Consumption of fruits and vegetables in relation to the risk of developing acute coronary syndromes; the CARDIO2000 case-control study

doi:10.1186/1475-2891-2-2

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Consumption of fruits and vegetables in relation to the risk of developing acute coronary syndromes; the CARDIO2000 case-control study

Demosthenes B Panagiotakos^*, Christos Pitsavos, Peter Kokkinos, Christina Chrysohoou, Manolis Vavuranakis, Christodoulos Stefanadis and Pavlos Toutouzas

* Corresponding author: Demosthenes B Panagiotakos d.b.panagiotakos@usa.net

Nutrition Journal 2003, 2:2 doi:10.1186/1475-2891-2-2

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Consumption of fruits and vegetables in relation to the risk of developing acute coronary syndromes; the CARDIO2000 case-control study

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Consumption of fruits and vegetables in relation to the risk of developing acute coronary syndromes; the CARDIO2000 case-control study