Nutrition Journal

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Open Access Pre-publication history

Use of plant stanol ester margarine among persons with and without cardiovascular disease: Early phases of the adoption of a functional food in Finland

Meri Simojoki, Riitta Luoto*, Antti Uutela, Hannu Rita, John D Boice, Joseph K McLaughlin and Pekka Puska

Nutrition Journal 2005, 4:20 doi:10.1186/1475-2891-4-20

Pre-publication versions of this article and reviewers' reports

Original Submission - Version 1 Manuscript 07 Jan 2005
Resubmission - Version 2 Manuscript Author's comment 11 Feb 2005
Resubmission - Version 3 14 Mar 2005
Resubmission - Version 4 Manuscript 14 Mar 2005
Resubmission - Version 5 Manuscript 17 Mar 2005
Resubmission - Version 6 Manuscript 12 May 2005
Published 01 Jun 2005