Table 1 |
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Steps to identify relevant foods to target in a dietary intervention |
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Steps to Determine Foods for a Dietary Intervention |
Key Characteristics that Effect Dietary Intake |
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Define Sociodemographic Variables |
Marital status • Married, Divorced, Separated, Single, Widowed |
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Race • Caucasian, African American, Pacific Asian, Native American, and Other |
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Gender • Male, Female |
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Age • 0–12 Months, Years |
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Define Geographic Variables |
Regional • North, South, East, West, Midwest |
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Urbanization • City, Suburban, Rural |
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Identify Changeable Foods to Target |
Consumption Frequency • Rank % between 25 and 75 |
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Nanney et al. Nutrition Journal 2005 4:34 doi:10.1186/1475-2891-4-34 |
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