Table 1

Total food consumption, body weight and Zn content in tissues of rats fed diets differing in Zn and Cu1,2

Diet Group
Test Diets
(mg/kg diet)
Total Food
Consumption (g)
Body Weight
week 5 (g)
Liver Zn
(μg/g dry weight)
Kidney Zn
(μg/g dry weight)
Mucosal Zn
(μg/g dry weight)








Zn
Cu






Zn-30
41.27 ± 0.52a
5.70 ± 0.04a
881.0 ± 20.8a
345.1 ± 6.2a
91.99 ± 1.99a
104.82 ± 1.80a
97.12 ± 2.14a
Zn-60
65.09 ± 3.42b
5.57 ± 0.14a
876.9 ± 28.6a
346.3 ± 7.3a
94.08 ± 1.20a
102.42 ± 1.36a
98.94 ± 1.31a
Zn-120
129.18 ± 0.71c
5.77 ± 0.08a
852.8 ± 26.6a
343.4 ± 6.4a
104.40 ± 1.91b
105.95 ± 1.05a
115.28 ± 2.80b
Zn-240
242.22 ± 0.80d
5.78 ± 0.03a
908.6 ± 28.7a
364.9 ± 9.0b
109.33 ± 2.25b
112.97 ± 2.19b
146.04 ± 6.77c
Cu-D
48.48 ± 2.54e
1.07 ± 0.02b
891.2 ± 28.3a
339.0 ± 8.5a
94.69 ± 1.53a
102.07 ± 0.77a
94.93 ± 1.38a

1 Values in a column without a common letter differ, P < 0.05.

2 Values are means ± SEM, n = 12/diet group.

Iskandar et al. Nutrition Journal 2005 4:35   doi:10.1186/1475-2891-4-35

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