Pre-publication history
The positive impact of red palm oil in school meals on vitamin A status: study in Burkina Faso
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* Corresponding author: Hélène F Delisle helene.delisle@umontreal.ca
Nutrition Journal 2006, 5:17 doi:10.1186/1475-2891-5-17
Pre-publication versions of this article and reviewers' reports
| Original Submission - Version 1 | Manuscript | 08 Dec 2005 | |
| Reviewer's Report | Vinodini Reddy | 20 Jan 2006 | |
| Editorial acceptance | 02 Jul 2006 | ||
| Published | 17 Jul 2006 |