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Open Access Pre-publication history

Development of a healthy biscuit: an alternative approach to biscuit manufacture

WJ Boobier, JS Baker* and B Davies

Nutrition Journal 2006, 5:7  doi:10.1186/1475-2891-5-7

Pre-publication versions of this article and reviewers' reports

Original Submission - Version 1 Manuscript 17 Nov 2005
Resubmission - Version 2 Manuscript Author's comment 06 Jan 2006
Resubmission - Version 3 Manuscript 20 Jan 2006
Reviewer's Report Eleri Jones 13 Feb 2006
Resubmission - Version 4 Manuscript Author's comment 15 Feb 2006
Resubmission - Version 5 Manuscript Author's comment 17 Feb 2006
Resubmission - Version 6 Manuscript Author's comment 06 Mar 2006
Resubmission - Version 7 Manuscript Author's comment 09 Mar 2006
Published 15 Mar 2006