Table 3 |
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|
Changes in macronutrient and fiber intake in both groups from baseline |
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|
Variable per day |
TFG (n = 35) |
TFG (n = 35) |
TFG (n = 35) |
MRG (n = 35) |
MRG (n = 35) |
MRG (n = 35) |
|
|
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|
Baseline |
6 month |
Year 1 |
Baseline |
6 month |
Year 1 |
|
|
|
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|
Energy (kilojoules, kJ) |
8047 (2356) |
6124 (1583) |
5729 (1424) |
8408 (2213) |
5838 (1621) |
5993 (2016) |
|
Energy (kilocalories, kcal) |
1916 (561) |
1458 (377) |
1364 (339) |
2002 (527) |
1390 (386) |
1427 (480) |
|
Carbohydrates % |
48.3 (8.2) |
49.9 (8.3) b |
50.1 (10.6) |
49.5 (7.6) |
56.6 (8.7)b |
55.04(11.6) |
|
Protein % |
15.1 (3.8) |
19.2 (4.1) |
19.2 (4.6) c |
15.4 (3.2) |
17.8 (4.1) |
16.8 (3.1) c |
|
Fat % |
35.3 (6.6) |
30.7 (6.9) |
31.0 (8.1) |
35.35 (6.7) |
27.36 (7.4) |
29.41 (9.8) |
|
Saturated Fat % |
11.9 (3.3) |
10.4 (2.4) |
10.2 (3.2) |
12.0 (2.5) |
9.5 (2.9) |
9.8 (3.3) |
|
Cholesterol (mg) |
200 (104) a |
199 (122) |
193 (91) |
261 (117) a |
156 (103) |
165 (126) |
|
Dietary Fiber (g) |
5 (2) |
17 (5) b |
16 (7) |
6 (2) |
20 (7) b |
18 (8) |
|
|
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|
a Significant difference (p ≤ 0.05) between groups at baseline b Significant difference (p ≤ 0.05) between groups at 6 months c Significant difference (p ≤ 0.05) between groups at 1 year |
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|
Ashley et al. Nutrition Journal 2007 6:12 doi:10.1186/1475-2891-6-12 |
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