Table 1

Subject Characteristics

Men

Women

All


N

20

3

23

Age (y)

48.6 ± 1.6

58.3 ± 2.7

49.3 ± 1.6

BMI (kg/m2)

28.0 ± 0.7

28.5 ± 2.4

28.1 ± 0.7

    Serum Lipids/Lipoproteins

Total Cholesterol (mmol/L)

5.74 ± 0.12

6.58 ± 0.28

5.85 ± 0.12

LDL-Cholesterol (mmol/L)

3.90 ± 0.11

4.53 ± 0.23

3.98 ± 0.11

HDL-Cholesterol (mmol/L)

1.12 ± 0.05

1.36 ± 0.11

1.16 ± 0.04

Triglycerides (mmol/L)

1.55 ± 0.18

1.51 ± 0.29

1.54 ± 0.16


Griel et al. Nutrition Journal 2007 6:2   doi:10.1186/1475-2891-6-2

Open Data