Email updates

Keep up to date with the latest news and content from Nutrition Journal and BioMed Central.

Open Access Open Badges Research

Decreased blood antioxidant capacity and increased lipid peroxidation in young cigarette smokers compared to nonsmokers: Impact of dietary intake

Richard J Bloomer

Nutrition Journal 2007, 6:39  doi:10.1186/1475-2891-6-39

Article Metrics

Total accesses

Article metric FAQ


  • Last 30 days: 106 accesses
  • Last 365 days: 1047 accesses
  • All time: 11866 accesses

These numbers are accesses on BioMed Central websites only, and an underestimate of total usage. More information

Open Badges