|
Resolution: standard / high Figure 3.
Digestion and absorption of diacylglycerol. DGAT, diacylglycerol acyltransferase;
FFA, free fatty acids; 1(3)-MAG, 1-monoacylglycerol or 3-monoacylglycerol; MGAT, monoacylglycerol
acyltransferase; MTP, microsomal triglyceride transfer protein; TAG, triacylglycerol.
Yanai et al. Nutrition Journal 2007 6:43 doi:10.1186/1475-2891-6-43 |