Open Access Email this article to a friend

Sparing effects of selenium and ascorbic acid on vitamin C and E in guinea pig tissues

Jesse Bertinato, Nick Hidiroglou, Robert Peace, Kevin A Cockell, Keith D Trick, Penny Jee, Alex Giroux, Réné Madère, Giuseppe Bonacci, Monica Iskandar, Stephen Hayward, Nicholas Giles and Mary R L'Abbé*

Nutrition Journal 2007, 6:7  doi:10.1186/1475-2891-6-7

Fields marked * are required

Multiple email addresses should be separated with commas or semicolons.
How can I ensure that I receive Nutrition Journal's emails?