Table 1 |
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|
Summary of demographic and health characteristics of intervention and control groups |
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|
Control Group n = 83 |
Intervention Group n = 80 |
p-value |
||
|
|
||||
|
Age (years) |
0.07 |
|||
|
< 45 years |
31 % |
26 % |
||
|
45–55 years |
51 % |
40 % |
||
|
> 55 years |
18 % |
34 % |
||
|
Race/ethnicity |
0.03 |
|||
|
Non-Hispanic White |
96 % |
88 % |
||
|
Other |
4 % |
12 % |
||
|
Education |
0.05 |
|||
|
Some HS or HS Grad |
24 % |
15 % |
||
|
Some College |
31 % |
21 % |
||
|
College Grad or Higher |
44 % |
64 % |
||
|
Marital Status |
0.14 |
|||
|
Married |
90 % |
82 % |
||
|
Not Married |
10 % |
18 % |
||
|
Smoking Status |
0.93 |
|||
|
Smokers |
12 % |
12 % |
||
|
Non-smokers |
88 % |
88 % |
||
|
Self-Perceived |
0.86 |
|||
|
Health Status |
Excellent |
26 % |
26 % |
|
|
Very Good/Good |
65 % |
68 % |
||
|
Fair/Poor |
8 % |
6 % |
||
|
Time Since Last |
0.19 |
|||
|
Medical Exam |
Within Past Year |
84 % |
76 % |
|
|
More Than One Year Ago |
16 % |
24 % |
||
|
|
||||
|
Miller et al. Nutrition Journal 2008 7:18 doi:10.1186/1475-2891-7-18 |
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