Table 3 |
|||
|
Distribution of individuals according to the measure of the subjective and objective FHO. |
|||
|
Objective measure of FHO |
|||
|
|
|||
|
Positive |
Negative |
Total |
|
|
|
|||
|
Subjective measure of FHO |
|||
|
Positive |
19 |
4 |
23 |
|
Negative |
2 |
19 |
21 |
|
Total |
21 |
23 |
44 |
|
|
|||
|
Paradis et al. Nutrition Journal 2008 7:27 doi:10.1186/1475-2891-7-27 |
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