Table 2 |
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|
Plasma levels of micronutrients and vitamins as well as IgG content of protein carbonyls and plasma MDA levels observed in the study participants (n = 112) at each monthly counseling session (mean ± SD): baseline (T0), 4 weeks (T1), 8 weeks (T2) and 12 weeks (T3). |
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|
Parameter |
T0 |
T1 |
T2 |
T3 |
|
|
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|
Lutein (μmol/L) |
0.37 ± 0.16 |
0.39 ± 0.16 |
0.40 ± 0.15 |
0.41 ± 0.16 * |
|
Zeaxanthin (μmol/L) |
0.08 ± 0.07 |
0.08 ± 0.03 |
0.08 ± 0.03 |
0.08 ± 0.03 |
|
β-Cryptoxanthin (μmol/L) |
0.35 ± 0.36 |
0.35 ± 0.28 |
0.31 ± 0.25 |
0.27 ± 0.19 |
|
Lycopene (μmol/L) |
0.45 ± 0.28 |
0.50 ± 0.33 |
0.49 ± 0.30 |
0.51 ± 0.28 * |
|
α-Carotene (μmol/L) |
0.12 ± 0.13 |
0.19 ± 0.18 |
0.19 ± 0.17 |
0.18 ± 0.17 * |
|
β-Carotene (μmol/L) |
0.65 ± 0.45 |
0.87 ± 0.64 |
0.86 ± 0.65 |
0.85 ± 0.62 * |
|
Retinol (μmol/L) |
1.35 ± 0.35 |
1.33 ± 0.35 |
1.34 ± 0.35 |
1.33 ± 0.30 |
|
α-Tocopherol (μmol/L) |
28.9 ± 10.3 |
28.7 ± 11.4 |
28.4 ± 9.6 |
29.5 ± 9.8 |
|
Vitamin C (μmol/L) |
55.1 ± 20.9 |
57.4 ± 26.9 |
55.6 ± 23.3 |
63.6 ± 21.8 * |
|
Vitamin B6 (nmol/L) |
48.3 ± 30.9 |
65.4 ± 39.2 |
64.0 ± 37.5 |
64.4 ± 41.6 * |
|
IgG Carbonyls (nmol/mg) |
0.79 ± 0.64 |
0.87 ± 0.9 |
0.87 ± 0.79 |
0.80 ± 0.67 |
|
MDA (μmol/L) |
0.15 ± 0.11 |
0.17 ± 0.12 |
0.16 ± 0.11 |
0.17 ± 0.16 |
|
|
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|
* p < 0.01, two-sided pair-wise t-test after correction for age, gender and smoking status |
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|
Polidori et al. Nutrition Journal 2009 8:10 doi:10.1186/1475-2891-8-10 |
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