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More distinct food intake patterns among women than men in northern Sweden: a population-based survey

Anna Winkvist1*, Agneta Hörnell2, Göran Hallmans3, Bernt Lindahl4, Lars Weinehall56 and Ingegerd Johansson7

Author Affiliations

1 Department of Clinical Nutrition, Sahlgrenska Academy, University of Gothenburg, Göteborg, Sweden

2 Department of Food and Nutrition, Umeå University, Umeå, Sweden

3 Nutrition Research, Department of Public Health and Clinical Medicine, Umeå University, Umeå, Sweden

4 Behavioral Medicine, Department of Public Health and Clinical Medicine, Umeå University, Umeå, Sweden

5 Department of Community Medicine, Västerbotten County Council, Umeå, Sweden

6 Epidemiology and Public Health Sciences, Department of Public Health and Clinical Medicine, Umeå University, Umeå, Sweden

7 Cariology, Department of Odontology, Umeå University, Umeå, Sweden

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Nutrition Journal 2009, 8:12  doi:10.1186/1475-2891-8-12

Published: 19 February 2009

Additional files

Additional file 1:

Reported intake of important macro- and micronutrients among study women and men by age groups. As supplementary information, we present four tables on intake of macro- and micronutrients among women and men in northern Sweden in 1992–2005, by age. Many nutrients exhibit a skewed distribution; hence, both means and standard deviations (SDs) are included.

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