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Stroke and plasma markers of milk fat intake – a prospective nested case-control study

Eva Warensjö12*, Annika Smedman1, Birgitta Stegmayr34, Göran Hallmans3, Lars Weinehall3, Bengt Vessby1 and Ingegerd Johansson5

Author Affiliations

1 Department of Public Health and Caring Sciences, Clinical nutrition and metabolism, Uppsala University, Uppsala, Sweden

2 Smart Foods Centre, University of Wollongong, NSW, Australia

3 Department of Public Health and Clinical Medicine, Umeå University, Umeå, Sweden

4 National Board of Health and Welfare, Stockholm, Sweden

5 Department of Odontology, Umeå University, Umeå, Sweden

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Nutrition Journal 2009, 8:21  doi:10.1186/1475-2891-8-21

Published: 21 May 2009

Additional files

Additional file 1:

Baseline characteristics by gender and case-control status in subjects with plasma for fatty acid (FA) analysis. Describes of baseline characteristics of study participants in the present case-control study.

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