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Use of dried blood for measurement of trans fatty acids

Ruby Gupta, Ransi Ann Abraham, Savita Dhatwalia, Lakshmy Ramakrishnan*, Dorairaj Prabhakaran and Kolli Srinath Reddy

Nutrition Journal 2009, 8:35  doi:10.1186/1475-2891-8-35

Pre-publication versions of this article and reviewers' reports

Original Submission - Version 1 13 Mar 2009
Resubmission - Version 2 Manuscript Author's comment 16 Mar 2009
Reviewer's Report Prem Pais 06 Apr 2009
Reviewer's Report Prema Ramachandran 16 Apr 2009
Resubmission - Version 3 Manuscript Author's comment 21 May 2009
Editorial acceptance 13 Jul 2009
Published 24 Jul 2009