Table 1 |
|||
|
Mushrooms selected for testing |
|||
|
Test Mushroom |
Genus/Species |
Sample type |
Source |
|
|
|||
|
Shiitake |
Lentinula edodes |
Basidioma |
Modern Mushroom Farm |
|
Crimini |
Agaricus bisporus |
brown mushroom |
Penn State University |
|
Oyster |
Pleurotus ostreatus |
Basidioma |
Modern Mushroom Farm |
|
Maitake |
Grifola frondosa |
Basidioma |
Modern Mushroom Farm |
|
White Button |
Agaricus bisporus |
all crops |
Penn State University |
|
|
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|
Martin Nutrition Journal 2010 9:29 doi:10.1186/1475-2891-9-29 |
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