Additional file 1.
The Antioxidant Food Table, Carlsen et al. 2010. the main results of the present study; the table includes all the 3139 products with product descriptions, details and antioxidant analysis results, categorized into 24 categories and arranged alphabetically within each category.
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Carlsen et al. Nutrition Journal 2010 9:3 doi:10.1186/1475-2891-9-3