Table 1 |
||||||
|
Laboratory parameters included in this study |
||||||
|
parameter |
individuals analyzed |
mean value |
standard deviation |
median value |
range |
reference range |
|
|
||||||
|
folate (nmol/l) |
1743 |
14.94 |
8.53 |
12.21 |
2.18-44.61 |
6.8-39 |
|
|
||||||
|
vitamin B12 (pmol/l) |
1743 |
215 |
147 |
255 |
60-1053 |
130-675 |
|
|
||||||
|
Homocysteine (µmol/l) |
123 |
13.6 |
4.4 |
12.5 |
6.8-30.6 |
<16 |
|
|
||||||
|
LDL-C (mmol/l) |
593 |
3.34 |
1.05 |
3.28 |
0.21-7.81 |
<4.10 |
|
|
||||||
|
HDL-C (mmol/l) |
593 |
1.40 |
0.49 |
1.34 |
0.10-3.36 |
1.0-1.55 |
|
|
||||||
|
total cholesterol (mmol/l) |
123 |
5.61 |
1.08 |
5.59 |
2.74-8.92 |
<6.20 |
|
|
||||||
|
triglycerides (mmol/l) |
1468 |
1.56 |
1.49 |
1.26 |
0.25-30.46 |
<1.70 |
|
|
||||||
|
Semmler et al. Nutrition Journal 2010 9:31 doi:10.1186/1475-2891-9-31 |
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