Table 1 |
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|
Differences between VAD and non-VAD groups. |
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|
Non-VAD group (n = 89) |
VAD group (n = 11) |
P† |
|
|
|
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|
Age (mo.)* |
38.8 ± 9.7 |
40.4 ± 9.6 |
0.58† |
|
Gender |
Boys 60%, Girls 40% |
Boys 45%, Girls 55% |
0.27†† |
|
Weight (kg)* |
14.1 ± 2.7 |
13.7 ± 1.8 |
0.65† |
|
Weight-for-age z-score |
-0.4 ± 1.4 |
-0.6 ± 1.3 |
0.59†† |
|
Height (cm)* |
90.0 ± 9.2 |
94.1 ± 4.1 |
0.19† |
|
Height-for age z-score |
-1.0 ± 1.5 |
-1.0 ± 1.5 |
0.78†† |
|
Birth weight (g)* |
3267 ± 1307 |
3127 ± 734 |
0.58† |
|
Birth length (cm)* |
50.3 ± 2.7 |
49.5 ± 2.1 |
0.56† |
|
Duration of breast feeding (mo.)* |
14.2 ± 9.5 |
13.0 ± 7.2 |
0.80†† |
|
Age of onset of solid food (mo.)* |
6.5 ± 3.1 |
7.5 ± 6.1 |
0.76†† |
|
Percentage of vitamin use |
81.3% |
85.7% |
0.30†† |
|
Percentage of infections |
51.4% |
64.3% |
0.30†† |
|
|
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|
* Mean ± standard deviation, † Student's t test, † † Mann-Whitney test |
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Tansuğ et al. Nutrition Journal 2010 9:34 doi:10.1186/1475-2891-9-34 |
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