Table 1 |
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Reporting accuracy in relation to food pattern group and sex (the Västerbotten Intervention Program 1992-2005).1 |
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|
Women |
Men |
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|
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|
Food pattern group (FPG), women (n) |
Total (30,954) |
Adequate Reporters (11,712) |
Low Energy Reporters (19,242) |
Food pattern group, (FPG) men (n) |
Total (28,619) |
Adequate Reporters (10,570) |
Low energy Reporters (18,049) |
|
|
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|
High fat |
32.92 |
35.3 |
30.8 |
High fat |
29.1 |
20.2 |
34.3 |
|
(10,061) |
1003 |
41.1 |
58.9 |
(8,331) |
100 |
25.6 |
74.4 |
|
Tea & ice cream |
25.1 |
32.8 |
20.4 |
Tea, soda, & cookies |
40.2 |
53.6 |
32.4 |
|
(7,770) |
100 |
49.4 |
50.6 |
(11,517) |
100 |
49.2 |
50.8 |
|
Coffee & sandwich |
28.0 |
23.1 |
30.9 |
Fruit & vegetables |
30.7 |
26.2 |
33.2 |
|
(8,663) |
100 |
31.3 |
68.7 |
(8,771) |
100 |
31.6 |
68.4 |
|
Fruit & vegetables |
14.4 |
8.7 |
17.9 |
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|
(4,460) |
100 |
22.9 |
77.1 |
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|
Total |
100 |
100 |
100 |
Total |
100 |
100 |
100 |
|
(30,954) |
100 |
37.8 |
62.2 |
(28,619) |
100 |
36.9 |
63.1 |
|
|
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1 Chi-square test used to test differences within sex. All differences are significant at P < 0.001 for both sexes. 2Top number = proportion in relation to reporting accuracy (Total, Adequate Reporters, Low Energy Reporters). 3Bottom number = proportion within FPG. |
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Hörnell et al. Nutrition Journal 2010 9:48 doi:10.1186/1475-2891-9-48 |
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