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Low glycaemic index diets improve glucose tolerance and body weight in women with previous history of gestational diabetes: a six months randomized trial
Sangeetha Shyam, Fatimah Arshad, Rohana Abdul Ghani, Norasyikin A Wahab, Nik Shanita Safii, Mohd Yusof Nisak, Karuthan Chinna, Nor Azmi Kamaruddin Nutrition Journal 2013, 12:68 (24 May 2013)
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Areca nut chewing and metabolic syndrome: evidence of a harmful relationship
Kashif Shafique, Mubashir Zafar, Zeeshan Ahmed, Naveed Khan, Muhammad Mughal, Fauzia Imtiaz Nutrition Journal 2013, 12:67 (20 May 2013)
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Effectiveness of nutrition training of health workers toward improving caregivers' feeding practices for children aged six months to two years: a systematic review
Bruno F Sunguya, Krishna C Poudel, Linda B Mlunde, Prakash Shakya, David P Urassa, Masamine Jimba, Junko Yasuoka Nutrition Journal 2013, 12:66 (20 May 2013)
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Ethnic differences in grains consumption and their contribution to intake of B-vitamins: Results of the Multiethnic Cohort Study
Sangita Sharma, Tony Sheehy, Laurence N Kolonel Nutrition Journal 2013, 12:65 (20 May 2013)
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Effect of consumption of micronutrient enriched wheat steamed bread on postprandial plasma glucose in healthy and type 2 diabetic subjects
Su-Que Lan, Ya-Ning Meng, Xing-Pu Li, Ye-Lun Zhang, Guang-Yao Song, Hui-Juan Ma Nutrition Journal 2013, 12:64 (17 May 2013)
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Factors relating to eating style, social desirability, body image and eating meals at home increase the precision of calibration equations correcting self-report measures of diet using recovery biomarkers: findings from the Women’s Health Initiative
Yasmin Mossavar-Rahmani, Lesley F Tinker, Ying Huang, Marian L Neuhouser, Susan E McCann, Rebecca A Seguin, Mara Z Vitolins, J Curb, Ross L Prentice Nutrition Journal 2013, 12:63 (16 May 2013)
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The potential role of phytochemicals in wholegrain cereals for the prevention of type-2 diabetes
Damien P Belobrajdic, Anthony R Bird Nutrition Journal 2013, 12:62 (16 May 2013)
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Intakes of calcium, vitamin D, and dairy servings and dental plaque in older Danish adults
Amanda RA Adegboye, Lisa B Christensen, Poul Holm-Pedersen, Kirsten Avlund, Barbara J Boucher, Berit L Heitmann Nutrition Journal 2013, 12:61 (16 May 2013)
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Diurnal variation of phenylalanine and tyrosine concentrations in adult patients with phenylketonuria: subcutaneous microdialysis is no adequate tool for the determination of amino acid concentrations
Sarah C Grünert, Corinna M Brichta, Andreas Krebs, Hans-Willi Clement, Reinhold Rauh, Christian Fleischhaker, Klaus Hennighausen, Jörn Sass, K Schwab Nutrition Journal 2013, 12:60 (14 May 2013)
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Energy intakes of US children and adults by food purchase location and by specific food source
Adam Drewnowski, Colin D Rehm Nutrition Journal 2013, 12:59 (8 May 2013)
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Low-carbohydrate, high-protein diet score and risk of incident cancer; a prospective cohort study
Lena Maria Nilsson, Anna Winkvist, Ingegerd Johansson, Bernt Lindahl, Göran Hallmans, Per Lenner, Bethany Van Guelpen Nutrition Journal 2013, 12:58 (7 May 2013)
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Effects of lung support formula on respiratory symptoms among older adults: results of a three-month follow-up study in Shanghai, China
Yong Cai, Rong Shi, Huijiang Song, Meili Shang, Tian Shen, Mina Shariff, Kenneth Kami, Pingping Gu, Jianyu Rao Nutrition Journal 2013, 12:57 (6 May 2013)
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Consumption of low-fat dairy foods for 6 months improves insulin resistance without adversely affecting lipids or bodyweight in healthy adults: a randomized free-living cross-over study
Todd C Rideout, Christopher P F Marinangeli, Heather Martin, Richard W Browne, Curtis B Rempel Nutrition Journal 2013, 12:56 (2 May 2013)
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Food insecurity and linear growth of adolescents in Jimma Zone, Southwest Ethiopia
Tefera Belachew, David Lindstrom, Craig Hadley, Abebe Gebremariam, Wondwosen Kasahun, Patrick Kolsteren Nutrition Journal 2013, 12:55 (2 May 2013)
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Thickening agents used for dysphagia management: effect on bioavailability of water, medication and feelings of satiety
Julie AY Cichero Nutrition Journal 2013, 12:54 (1 May 2013)
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Body weight status and cardiovascular risk factors in adults by frequency of candy consumption
Mary M Murphy, Leila M Barraj, Xiaoyu Bi, Nicolas Stettler Nutrition Journal 2013, 12:53 (30 April 2013)
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Assessing dietary intake among infants and toddlers 0–24 months of age in Baltimore, Maryland, USA
Sangita Sharma, Fariba Kolahdooz, Lauren Butler, Nadine Budd, Berenice Rushovich, Galina L Mukhina, Joel Gittelsohn, Benjamin Caballero Nutrition Journal 2013, 12:52 (26 April 2013)
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Dieting status influences associations between dietary patterns and body composition in adolescents: a cross-sectional study
Anna S Howe, Katherine E Black, Jyh Eiin Wong, Winsome R Parnell, Paula ML Skidmore Nutrition Journal 2013, 12:51 (24 April 2013)
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The assessment of developmental status using the Ages and Stages questionnaire-3 in nutritional research in north Indian young children
Ingrid Kvestad, Sunita Taneja, Tivendra Kumar, Nita Bhandari, Tor A Strand, Mari Hysing, on behalf of study group Nutrition Journal 2013, 12:50 (23 April 2013)
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Assessing the validity of a self-administered food-frequency questionnaire (FFQ) in the adult population of Newfoundland and Labrador, Canada
Lin Liu, Peizhong Peter Wang, Barbara Roebothan, Ann Ryan, Christina Sandra Tucker, Jennifer Colbourne, Natasha Baker, Michelle Cotterchio, Yanqing Yi, Guang Sun Nutrition Journal 2013, 12:49 (16 April 2013)
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Long-term effects of low-fat diets either low or high in protein on cardiovascular and metabolic risk factors: a systematic review and meta-analysis
Lukas Schwingshackl, Georg Hoffmann Nutrition Journal 2013, 12:48 (15 April 2013)
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Randomized placebo-controlled trial of high-dose prenatal third-trimester vitamin D3 supplementation in Bangladesh: the AViDD trial
Daniel E Roth, Abdullah Al Mahmud, Rubhana Raqib, Evana Akhtar, Nandita Perumal, Brendon Pezzack, Abdullah H Baqui Nutrition Journal 2013, 12:47 (12 April 2013)
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Effects of indigestible carbohydrates in barley on glucose metabolism, appetite and voluntary food intake over 16 h in healthy adults
Elin V Johansson, Anne C Nilsson, Elin M Östman, Inger M E Björck Nutrition Journal 2013, 12:46 (11 April 2013)
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Trends in US home food preparation and consumption: analysis of national nutrition surveys and time use studies from 1965–1966 to 2007–2008
Lindsey P Smith, Shu Ng, Barry M Popkin Nutrition Journal 2013, 12:45 (11 April 2013)
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Clinician uptake of obesity-related drug information: a qualitative assessment using continuing medical education activities
Ingrid Kohlstadt, Gerold Wharton Nutrition Journal 2013, 12:44 (10 April 2013)
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Correction: Calcium plus vitamin D3 supplementation facilitated Fat loss in overweight and obese college students with very-low calcium consumption: a randomized controlled trial
Wei Zhu, Donglian Cai, Ying Wang, Ning Lin, Qingqing Hu, Yang Qi, Shuangshuang Ma, Sidath Amarasekara Nutrition Journal 2013, 12:43 (8 April 2013)
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The prognostic significance of nutritional status using malnutrition universal screening tool in patients with pulmonary tuberculosis
Shigeru Miyata, Mikio Tanaka, Daizo Ihaku Nutrition Journal 2013, 12:42 (8 April 2013)
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Blood pressure and endothelial function in healthy, pregnant women after acute and daily consumption of flavanol-rich chocolate: a pilot, randomized controlled trial
Jaime Andres Mogollon, Emmanuel Bujold, Simone Lemieux, Mélodie Bourdages, Claudine Blanchet, Laurent Bazinet, Charles Couillard, Martin Noël, Sylvie Dodin Nutrition Journal 2013, 12:41 (8 April 2013)
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A randomized trial of fish oil omega-3 fatty acids on arterial health, inflammation, and metabolic syndrome in a young healthy population
Martin Root, Scott R Collier, Kevin A Zwetsloot, Katrina L West, Megan C McGinn Nutrition Journal 2013, 12:40 (8 April 2013)
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Changes in circulating 25-hydroxyvitamin D according to vitamin D binding protein genotypes after vitamin D3 or D2 supplementation
Hataikarn Nimitphong, Sunee Saetung, Suwannee Chanprasertyotin, La-or Chailurkit, Boonsong Ongphiphadhanakul Nutrition Journal 2013, 12:39 (4 April 2013)
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Maternal iron intake at mid-pregnancy is associated with reduced fetal growth: results from Mothers and Children’s Environmental Health (MOCEH) study
Ji-Yun Hwang, Ji-Yeon Lee, Ki-Nam Kim, Hyesook Kim, Eun-Hee Ha, Hyesook Park, Mina Ha, Yangho Kim, Yun-Chul Hong, Namsoo Chang Nutrition Journal 2013, 12:38 (2 April 2013)
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Plasmatic higher levels of homocysteine in Non-alcoholic fatty liver disease (NAFLD)
Sylene Coutinho Rampche de Carvalho, Maria Tereza Cartaxo Muniz, Maria Deozete Vieira Siqueira, Erika Rabelo Forte Siqueira, Adriana Vieira Gomes, Karina Alves Silva, Laís Carvalho Luma Bezerra, Vânia D’Almeida, Claudia Pinto Marques Souza de Oliveira, Leila Maria M Beltrão Pereira Nutrition Journal 2013, 12:37 (2 April 2013)
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Efficacy and safety of Elaeis guineensis and Ficus deltoidea leaf extracts in adults with pre-diabetes
Douglas S Kalman, Howard I Schwartz, Samantha Feldman, Diane R Krieger Nutrition Journal 2013, 12:36 (1 April 2013)
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The effect of peanut and grain bar preloads on postmeal satiety, glycemia, and weight loss in healthy individuals: an acute and a chronic randomized intervention trial
Carol S Johnston, Catherine M Trier, Katie R Fleming Nutrition Journal 2013, 12:35 (27 March 2013)
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Maternal dietary intake of nitrates, nitrites and nitrosamines and selected birth defects in offspring: a case-control study
John C Huber, Jean D Brender, Qi Zheng, Joseph R Sharkey, Ann M Vuong, Mayura U Shinde, John S Griesenbeck, Lucina Suarez, Peter H Langlois, Mark A Canfield, Paul A Romitti, Peter J Weyer, the National Birth Defects Prevention Study Nutrition Journal 2013, 12:34 (21 March 2013)
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A pilot randomized controlled trial to promote healthful fish consumption during pregnancy: The Food for Thought Study
Emily Oken, Lauren B Guthrie, Arienne Bloomingdale, Deborah N Platek, Sarah Price, Jess Haines, Matthew W Gillman, Sjurdur F Olsen, David C Bellinger, Robert O Wright Nutrition Journal 2013, 12:33 (15 March 2013)
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The impact of iodine supplementation and bread fortification on urinary iodine concentrations in a mildly iodine deficient population of pregnant women in South Australia
Vicki L Clifton, Nicolette A Hodyl, Paul A Fogarty, David J Torpy, Rachel Roberts, Ted Nettelbeck, Gary Ma, Basil Hetzel Nutrition Journal 2013, 12:32 (15 March 2013)
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Efficacy of vitamin C as an adjunct to fluoxetine therapy in pediatric major depressive disorder: a randomized, double-blind, placebo-controlled pilot study
Mostafa Amr, Ahmed El-Mogy, Tarek Shams, Karen Vieira, Shaheen E Lakhan Nutrition Journal 2013, 12:31 (9 March 2013)
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Postprandial effects of calcium phosphate supplementation on plasma concentration-double-blind, placebo-controlled cross-over human study
Ulrike Trautvetter, Michael Kiehntopf, Gerhard Jahreis Nutrition Journal 2013, 12:30 (8 March 2013)
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Effect of fruit restriction on glycemic control in patients with type 2 diabetes – a randomized trial
Allan S Christensen, Lone Viggers, Kjeld Hasselström, Søren Gregersen Nutrition Journal 2013, 12:29 (5 March 2013)
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Feeding practices, nutritional status and associated factors of lactating women in Samre Woreda, South Eastern Zone of Tigray, Ethiopia
Kiday Haileslassie, Afework Mulugeta, Meron Girma Nutrition Journal 2013, 12:28 (1 March 2013)
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Smoking and dietary inadequacy among Inuvialuit women of child bearing age in the Northwest Territories, Canada
Fariba Kolahdooz, Nonsikelelo Mathe, Lalage A Katunga, Lindsay Beck, Tony Sheehy, Andre Corriveau, Sangita Sharma Nutrition Journal 2013, 12:27 (22 February 2013)
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Reproducibility and validity of a food frequency questionnaire among pregnant women in a Mediterranean area
Jesús Vioque, Eva-María Navarrete-Muñoz, Daniel Gimenez-Monzó, Manuela García-de-la-Hera, Fernando Granado, Ian S Young, Rosa Ramón, Ferran Ballester, Mario Murcia, Marisa Rebagliato, Carmen Iñiguez, INMA-Valencia Cohort Study Nutrition Journal 2013, 12:26 (19 February 2013)
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Green tea intake is associated with urinary estrogen profiles in Japanese-American women
Barbara J Fuhrman, Ruth M Pfeiffer, Anna H Wu, Xia Xu, Larry K Keefer, Timothy D Veenstra, Regina G Ziegler Nutrition Journal 2013, 12:25 (15 February 2013)
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Associations between dietary patterns and gene expression profiles of healthy men and women: a cross-sectional study
Annie Bouchard-Mercier, Ann-Marie Paradis, Iwona Rudkowska, Simone Lemieux, Patrick Couture, Marie-Claude Vohl Nutrition Journal 2013, 12:24 (12 February 2013)
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Antioxidant supplementation for the prevention of post-endoscopic retrograde cholangiopancreatography pancreatitis: a meta-analysis of randomized controlled trials
Wan-Jie Gu, Chun-Yin Wei, Rui-Xing Yin Nutrition Journal 2013, 12:23 (11 February 2013)
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Double-blind placebo-controlled food challenges in children with alleged cow’s milk allergy: prevention of unnecessary elimination diets and determination of eliciting doses
Wendy M Dambacher, Ellen HM de Kort, W Marty Blom, Geert F Houben, Esther de Vries Nutrition Journal 2013, 12:22 (8 February 2013)
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The novel application of artificial neural network on bioelectrical impedance analysis to assess the body composition in elderly
Kuen-Chang Hsieh, Yu-Jen Chen, Hsueh-Kuan Lu, Ling-Chun Lee, Yong-Cheng Huang, Yu-Yawn Chen Nutrition Journal 2013, 12:21 (6 February 2013)
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Micronutrients and pregnancy; effect of supplementation on pregnancy and pregnancy outcomes: a systematic review
Taddese Alemu Zerfu, Henok Taddese Ayele Nutrition Journal 2013, 12:20 (31 January 2013)
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Metabolic syndrome risk factors in overweight, obese, and extremely obese brazilian adolescents
Anapaula CB Rizzo, Tamara BL Goldberg, Carla C Silva, Cilmery S Kurokawa, Helio RC Nunes, José E Corrente Nutrition Journal 2013, 12:19 (30 January 2013)
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