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Review   Open Access Highly Accessed

African herbal medicines in the treatment of HIV: Hypoxis and Sutherlandia. An overview of evidence and pharmacology

Edward Mills, Curtis Cooper, Dugald Seely, Izzy Kanfer Nutrition Journal 2005, 4:19 (31 May 2005)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

Research   Open Access Highly Accessed

Development of a semi-quantitative food frequency questionnaire for use in United Arab Emirates and Kuwait based on local foods

Mahshid Dehghan, Nawal Al Hamad, AfzalHussein Yusufali, Fathimunissa Nusrath, Salim Yusuf, Anwar T Merchant Nutrition Journal 2005, 4:18 (27 May 2005)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

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Relationship between maternal obesity and infant feeding-interactions

Russell Rising, Fima Lifshitz Nutrition Journal 2005, 4:17 (12 May 2005)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

Research   Open Access

Plasma retinol, carotene and vitamin E concentrations and lung function in a crocidolite-exposed cohort from Wittenoom, Western Australia: a cohort study

Helman S Alfonso, Lin Fritschi, Nicholas H de Klerk, Gina Ambrosini, John Beilby, Nola Olsen, A William Musk Nutrition Journal 2005, 4:16 (11 May 2005)

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Research   Open Access

Weight reduction is not a major reason for improvement in rheumatoid arthritis from lacto-vegetarian, vegan or Mediterranean diets

Lars Sköldstam, Lars Brudin, Linda Hagfors, Gunnar Johansson Nutrition Journal 2005, 4:15 (4 May 2005)

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Review   Open Access

Why nutraceuticals do not prevent or treat Alzheimer's disease

Anna EO Fisher, Declan P Naughton Nutrition Journal 2005, 4:14 (12 April 2005)

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Research   Open Access

Diffusion and dissemination of evidence-based dietary srategies for the prevention of cancer

Donna Ciliska, Paula Robinson, Tanya Armour, Peter Ellis, Melissa Brouwers, Mary Gauld, Fulvia Baldassarre, Parminder Raina Nutrition Journal 2005, 4:13 (8 April 2005)

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Research   Open Access

An assessment of food supplementation to chronically sick patients receiving home based care in Bangwe, Malawi : a descriptive study

Cameron Bowie, Linda Kalilani, Reg Marsh, Humphrey Misiri, Paul Cleary, Claire Bowie Nutrition Journal 2005, 4:12 (21 March 2005)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

Research   Open Access

The effects of quercetin on SW480 human colon carcinoma cells: a proteomic study

Michael F Mouat, Kumar Kolli, Ronald Orlando, James L Hargrove, Arthur Grider Nutrition Journal 2005, 4:11 (4 March 2005)

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Assessment of obesity management in medical examination

Leo Treyzon Nutrition Journal 2005, 4:10 (3 March 2005)

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Food selection associated with sense of coherence in adults

Ulrika Lindmark, Birgitta Stegmayr, Berit Nilsson, Bernt Lindahl, Ingegerd Johansson Nutrition Journal 2005, 4:9 (28 February 2005)

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Research   Open Access

One year soy protein supplementation has positive effects on bone formation markers but not bone density in postmenopausal women

Bahram H Arjmandi, Edralin A Lucas, Dania A Khalil, Latha Devareddy, Brenda J Smith, Jennifer McDonald, Andrea B Arquitt, Mark E Payton, Claudia Mason Nutrition Journal 2005, 4:8 (23 February 2005)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

Research   Open Access

Associations between diet and disease activity in ulcerative colitis patients using a novel method of data analysis

Elizabeth A Magee, Laurie M Edmond, Shiona M Tasker, San Kong, Richard Curno, John H Cummings Nutrition Journal 2005, 4:7 (10 February 2005)

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Research   Open Access

Omega-3 fatty acids decreased irritability of patients with bipolar disorder in an add-on, open label study

Kemal Sagduyu, Mehmet E Dokucu, Bruce A Eddy, Gerald Craigen, Claudia F Baldassano, Ayşegül Yıldız Nutrition Journal 2005, 4:6 (9 February 2005)

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Sweet proteins – Potential replacement for artificial low calorie sweeteners

Ravi Kant Nutrition Journal 2005, 4:5 (9 February 2005)

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Nutritional knowledge, food habits and health attitude of Chinese university students –a cross sectional study–

Ruka Sakamaki, Kenji Toyama, Rie Amamoto, Chuan-Jun Liu, Naotaka Shinfuku Nutrition Journal 2005, 4:4 (9 February 2005)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

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The treatment of migraines and tension-type headaches with intravenous and oral niacin (nicotinic acid): systematic review of the literature

Jonathan Prousky, Dugald Seely Nutrition Journal 2005, 4:3 (26 January 2005)

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Nutrition education: a questionnaire for assessment and teaching

Mary Makowske, Richard D Feinman Nutrition Journal 2005, 4:2 (13 January 2005)

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In vitro digestion and lactase treatment influence uptake of quercetin and quercetin glucoside by the Caco-2 cell monolayer

Jeanelle Boyer, Dan Brown, Rui Liu Nutrition Journal 2005, 4:1 (11 January 2005)

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Case Report   Open Access

Lifetime total and beverage specific - alcohol intake and prostate cancer risk: a case-control study

Maddalena Barba, Susan E McCann, Holger J Schünemann, Saverio Stranges, Barbara Fuhrman, Sabino De Placido, Giuseppe Carruba, Jo L Freudenheim, Maurizio Trevisan, Marcia Russell, Tom Nochajski, Paola Muti Nutrition Journal 2004, 3:23 (9 December 2004)

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Soy versus whey protein bars: Effects on exercise training impact on lean body mass and antioxidant status

Erin C Brown, Robert A DiSilvestro, Ari Babaknia, Steven T Devor Nutrition Journal 2004, 3:22 (8 December 2004)

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Research   Open Access

Vitamin A deficiency and inflammatory markers among preschool children in the Republic of the Marshall Islands

Maria Maqsood, Barbara Dancheck, Mary V Gamble, Neal A Palafox, Michelle O Ricks, Kennar Briand, Richard D Semba Nutrition Journal 2004, 3:21 (8 December 2004)

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Research   Open Access

An adaptogenic role for omega-3 fatty acids in stress; a randomised placebo controlled double blind intervention study (pilot) [ISRCTN22569553]

Joanne Bradbury, Stephen P Myers, Chris Oliver Nutrition Journal 2004, 3:20 (28 November 2004)

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Nutrition and cancer: A review of the evidence for an anti-cancer diet

Michael S Donaldson Nutrition Journal 2004, 3:19 (20 October 2004)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central | 1 comment

Research   Open Access

Effect of smoking on vitamin A, vitamin E, and other trace elements in patients with cardiovascular disease in Bangladesh: a cross-sectional study

Sam K Bashar, Amal K Mitra Nutrition Journal 2004, 3:18 (5 October 2004)

Abstract | Full text | PDF | PubMed

Research   Open Access

Effect of time of administration on cholesterol-lowering by psyllium: a randomized cross-over study in normocholesterolemic or slightly hypercholesterolemic subjects

Guido MA Van Rosendaal, Eldon A Shaffer, Alun L Edwards, Rollin Brant Nutrition Journal 2004, 3:17 (28 September 2004)

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Research   Open Access

Dietary analysis and patterns of nutritional supplement use in normal and age-related macular disease affected subjects: a prospective cross-sectional study

Hannah Bartlett, Frank Eperjesi Nutrition Journal 2004, 3:16 (28 September 2004)

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Research   Open Access

Lycopene from two food sources does not affect antioxidant or cholesterol status of middle-aged adults

JK Collins, BH Arjmandi, PL Claypool, P Perkins-Veazie, RA Baker, BA Clevidence Nutrition Journal 2004, 3:15 (15 September 2004)

Abstract | Full text | PDF | PubMed

Research   Open Access

Food and nutrient intake in relation to mental wellbeing

Reeta Hakkarainen, Timo Partonen, Jari Haukka, Jarmo Virtamo, Demetrius Albanes, Jouko Lönnqvist Nutrition Journal 2004, 3:14 (13 September 2004)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

Research   Open Access

Validity and reproducibility of an interviewer-administered food frequency questionnaire for healthy French-Canadian men and women

Julie Goulet, Geneviève Nadeau, Annie Lapointe, Benoît Lamarche, Simone Lemieux Nutrition Journal 2004, 3:13 (13 September 2004)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

Research   Open Access

Nutritional care of Danish medical inpatients: Effect on dietary intake and the occupational groups' perspectives of intervention

Karin O Lassen, Filip Kruse, Merete Bjerrum, Lillian Jensen, Kjeld Hermansen Nutrition Journal 2004, 3:12 (13 September 2004)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

Research   Open Access

The effects of moderate alcohol supplementation on estrone sulfate and DHEAS in postmenopausal women in a controlled feeding study

Somdat Mahabir, David J Baer, Laura L Johnson, Joanne F Dorgan, William Campbell, Ellen Brown, Terryl J Hartman, Beverly Clevidence, Demetrius Albanes, Joseph T Judd, Philip R Taylor Nutrition Journal 2004, 3:11 (7 September 2004)

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Research   Open Access

Garlic's ability to prevent in vitro Cu2+-induced lipoprotein oxidation in human serum is preserved in heated garlic: effect unrelated to Cu2+-chelation

José Pedraza-Chaverrí, Mariana Gil-Ortiz, Gabriela Albarrán, Laura Barbachano-Esparza, Marta Menjívar, Omar N Medina-Campos Nutrition Journal 2004, 3:10 (1 September 2004)

Abstract | Full text | PDF | PubMed

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"A calorie is a calorie" violates the second law of thermodynamics

Richard D Feinman, Eugene J Fine Nutrition Journal 2004, 3:9 (28 July 2004)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central | 1 comment

Research   Open Access

Randomized comparison of the effects of the vitamin D3 adequate intake versus 100 mcg (4000 IU) per day on biochemical responses and the wellbeing of patients

Reinhold Vieth, Samantha Kimball, Amanda Hu, Paul G Walfish Nutrition Journal 2004, 3:8 (19 July 2004)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

Research   Open Access

Coffee bean extracts rich and poor in kahweol both give rise to elevation of liver enzymes in healthy volunteers

Mark V Boekschoten, Evert G Schouten, Martijn B Katan Nutrition Journal 2004, 3:7 (15 July 2004)

Abstract | Full text | PDF | PubMed

Review   Open Access

Short and long term treatment of asthma with intravenous nutrients

Welman A Shrader Nutrition Journal 2004, 3:6 (14 May 2004)

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Apple phytochemicals and their health benefits

Jeanelle Boyer, Rui Liu Nutrition Journal 2004, 3:5 (12 May 2004)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

Review   Open Access

Homocysteine and reactive oxygen species in metabolic syndrome, type 2 diabetes mellitus, and atheroscleropathy: The pleiotropic effects of folate supplementation

Melvin R Hayden, Suresh C Tyagi Nutrition Journal 2004, 3:4 (10 May 2004)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

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Obesity: An overview on its current perspectives and treatment options

Srinivas Nammi, Saisudha Koka, Krishna M Chinnala, Krishna M Boini Nutrition Journal 2004, 3:3 (14 April 2004)

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Iron supplements: the quick fix with long-term consequences

Anna EO Fisher, Declan P Naughton Nutrition Journal 2004, 3:2 (16 January 2004)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

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Moderate beer consumption does not change early or mature atherosclerosis in mice

Joan Escolà-Gil, Laura Calpe-Berdiel, Vicent Ribas, Francisco Blanco-Vaca Nutrition Journal 2004, 3:1 (15 January 2004)

Abstract | Full text | PDF | PubMed

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The role of the carotenoids, lutein and zeaxanthin, in protecting against age-related macular degeneration: A review based on controversial evidence

Maneli Mozaffarieh, Stefan Sacu, Andreas Wedrich Nutrition Journal 2003, 2:20 (11 December 2003)

Abstract | Full text | PDF | PubMed | 1 comment

Research   Open Access

Inadequate physician knowledge of the effects of diet on blood lipids and lipoproteins.

Mary Flynn, Christopher Sciamanna, Kevin Vigilante Nutrition Journal 2003, 2:19 (1 December 2003)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

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Nutrition support to patients undergoing gastrointestinal surgery

Nicola Ward Nutrition Journal 2003, 2:18 (1 December 2003)

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Research   Open Access

Vitamin A, carotenoid and vitamin E plasma concentrations in children from Laos in relation to sex and growth failure

Florian J Schweigert, Jeannine Klingner, Andrea Hurtienne, Hans J Zunft Nutrition Journal 2003, 2:17 (27 November 2003)

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Research   Open Access

Understanding why adult participants at the World Senior Games choose a healthy diet

Ray M Merrill, Eric C Shields Nutrition Journal 2003, 2:16 (22 November 2003)

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Research   Open Access

Effects of isoflavones (soy phyto-estrogens) on serum lipids: a meta-analysis of randomized controlled trials

John Yeung, Tak-fu Yu Nutrition Journal 2003, 2:15 (19 November 2003)

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Research   Open Access

Results of soy-based meal replacement formula on weight, anthropometry, serum lipids & blood pressure during a 40-week clinical weight loss trial

Kevin R Fontaine, Dongyan Yang, Gary L Gadbury, Stanley Heshka, Linda G Schwartz, Radha Murugesan, Jennifer L Kraker, Moonseong Heo, Steven B Heymsfield, David B Allison Nutrition Journal 2003, 2:14 (18 November 2003)

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Research   Open Access

Gut mucosal and plasma concentrations of glutamine: a comparison between two enriched enteral feeding solutions in critically ill patients

Jean-Charles Preiser, Daliana Peres-Bota, Pierre Eisendrath, Jean-Louis Vincent, André Van Gossum Nutrition Journal 2003, 2:13 (13 October 2003)

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