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Freeze-dried strawberry powder improves lipid profile and lipid peroxidation in women with metabolic syndrome: baseline and post intervention effects
Arpita Basu, Marci Wilkinson, Kavitha Penugonda, Brandi Simmons, Nancy M Betts, Timothy J Lyons Nutrition Journal 2009, 8:43 (28 September 2009)
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Endosperm and whole grain rye breads are characterized by low post-prandial insulin response and a beneficial blood glucose profile
Liza AH Rosén, Lorena Silva, Ulrika K Andersson, Cecilia Holm, Elin M Östman, Inger ME Björck Nutrition Journal 2009, 8:42 (25 September 2009)
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Phosphate decreases urine calcium and increases calcium balance: A meta-analysis of the osteoporosis acid-ash diet hypothesis
Tanis R Fenton, Andrew W Lyon, Michael Eliasziw, Suzanne C Tough, David A Hanley Nutrition Journal 2009, 8:41 (15 September 2009)
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Effect of an oral supplementation with a proprietary melon juice concentrate (Extramel®) on stress and fatigue in healthy people: a pilot, double-blind, placebo-controlled clinical trial
Marie-Anne Milesi, Dominique Lacan, Hervé Brosse, Didier Desor, Claire Notin Nutrition Journal 2009, 8:40 (15 September 2009)
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Editor’s summary
Daily dose of melon juice extract rich in superoxide dismutase can reduce signs of physical, cognitive and behavioral stress and suggests a correlation between oxidative and psychological stress.
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Effect of rye bread breakfasts on subjective hunger and satiety: a randomized controlled trial
Hanna Isaksson, Helena Fredriksson, Roger Andersson, Johan Olsson, Per Åman Nutrition Journal 2009, 8:39 (26 August 2009)
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Phellodendron and Citrus extracts benefit joint health in osteoarthritis patients: a pilot, double-blind, placebo-controlled study
Julius Oben, Ebangha Enonchong, Shil Kothari, Walter Chambliss, Robert Garrison, Deanne Dolnick Nutrition Journal 2009, 8:38 (14 August 2009)
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Maternal attitudes and child-feeding practices: relationship with the BMI of Chilean children
Christiaan Mulder, Juliana Kain, Ricardo Uauy, Jaap C Seidell Nutrition Journal 2009, 8:37 (13 August 2009)
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Dietary patterns in clinical subtypes of multiple sclerosis: an exploratory study
Geeta SM Ramsaransing, Sanne A Mellema, Jacques De Keyser Nutrition Journal 2009, 8:36 (10 August 2009)
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Use of dried blood for measurement of trans fatty acids
Ruby Gupta, Ransi Abraham, Savita Dhatwalia, Lakshmy Ramakrishnan, Dorairaj Prabhakaran, Kolli Reddy Nutrition Journal 2009, 8:35 (24 July 2009)
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Acute ingestion of a novel whey-derived peptide improves vascular endothelial responses in healthy individuals: a randomized, placebo controlled trial
Kevin D Ballard, Richard S Bruno, Richard L Seip, Erin E Quann, Brittanie M Volk, Daniel J Freidenreich, Diana M Kawiecki, Brian R Kupchak, Min-Yu Chung, William J Kraemer, Jeff S Volek Nutrition Journal 2009, 8:34 (22 July 2009)
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From functional food to medicinal product: Systematic approach in analysis of polyphenolics from propolis and wine
Marica Medić-Šarić, Vesna Rastija, Mirza Bojić, Željan Maleš Nutrition Journal 2009, 8:33 (22 July 2009)
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Change in diet, physical activity, and body weight among young-adults during the transition from high school to college
Heidi J Wengreen, Cara Moncur Nutrition Journal 2009, 8:32 (22 July 2009)
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Food consumption frequency and perceived stress and depressive symptoms among students in three European countries
Rafael T Mikolajczyk, Walid El Ansari, Annette E Maxwell Nutrition Journal 2009, 8:31 (15 July 2009)
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A newly developed snack effective for enhancing bone volume
Junji Ohtani, Rene Hernandez, Hiroko Sunagawa, Tadashi Fujita, Toshitsugu Kawata, Masato Kaku, Masahide Motokawa, Natsumi Tsuka, Hiroyuki Koseki, Yayoi Matsuda, Hidetaka Hayashi, Sara Abedini, Kazuo Tanne Nutrition Journal 2009, 8:30 (3 July 2009)
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Physicians and nurses use and recommend dietary supplements: report of a survey
Annette Dickinson, Nicolas Boyon, Andrew Shao Nutrition Journal 2009, 8:29 (1 July 2009)
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Assessing the internal validity of a household survey-based food security measure adapted for use in Iran
Morteza Rafiei, Mark Nord, Atefeh Sadeghizadeh, Mohammad H Entezari Nutrition Journal 2009, 8:28 (26 June 2009)
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Tolerance of a standard intact protein formula versus a partially hydrolyzed formula in healthy, term infants
Carol Berseth, Susan Mitmesser, Ekhard E Ziegler, John D Marunycz, Jon Vanderhoof Nutrition Journal 2009, 8:27 (19 June 2009)
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Editor’s summary
Behavioral problems in healthy, term infants attributed to intolerance to standard formula milk are no different to behavioral problems in infants switched to partially hydrolyzed formula milk.
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Effect of commercial rye whole-meal bread on postprandial blood glucose and gastric emptying in healthy subjects
Joanna Hlebowicz, Jenny Jönsson, Sandra Lindstedt, Ola Björgell, Gassan Darwich, Lars-Olof Almér Nutrition Journal 2009, 8:26 (16 June 2009)
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Effect of octanoic acid-rich formula on plasma ghrelin levels in cachectic patients with chronic respiratory disease
Jun-ichi Ashitani, Nobuhiro Matsumoto, Masamitsu Nakazato Nutrition Journal 2009, 8:25 (16 June 2009)
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Comparison of enteral nutrition with combined enteral and parenteral nutrition in post-pancreaticoduodenectomy patients: a pilot study
Shigeyuki Nagata, Kengo Fukuzawa, Yukio Iwashita, Akira Kabashima, Tadahiko Kinoshita, Kenzo Wakasugi, Yoshihiko Maehara Nutrition Journal 2009, 8:24 (11 June 2009)
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Effect of a supplement rich in alkaline minerals on acid-base balance in humans
Daniel König, Klaus Muser, Hans-Hermann Dickhuth, Aloys Berg, Peter Deibert Nutrition Journal 2009, 8:23 (10 June 2009)
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Indices of insulin sensitivity and secretion from a standard liquid meal test in subjects with type 2 diabetes, impaired or normal fasting glucose
Kevin C Maki, James M McKenney, Mildred V Farmer, Matthew S Reeves, Mary R Dicklin Nutrition Journal 2009, 8:22 (28 May 2009)
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Stroke and plasma markers of milk fat intake – a prospective nested case-control study
Eva Warensjö, Annika Smedman, Birgitta Stegmayr, Göran Hallmans, Lars Weinehall, Bengt Vessby, Ingegerd Johansson Nutrition Journal 2009, 8:21 (21 May 2009)
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Malnutrition prevalence and precision in nutritional care differed in relation to hospital volume – a cross-sectional survey
Albert Westergren, Christine Wann-Hansson, Elisabet Börgdal, Jeanette Sjölander, Rosmarie Strömblad, Rosemarie Klevsgård, Carolina Axelsson, Christina Lindholm, Kerstin Ulander Nutrition Journal 2009, 8:20 (8 May 2009)
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Physical activity, energy requirements, and adequacy of dietary intakes of older persons in a rural Filipino community
Maria Risonar, Pura Rayco-Solon, Judy D Ribaya-Mercado, Juan Solon, Aegina B Cabalda, Lorena W Tengco, Florentino S Solon Nutrition Journal 2009, 8:19 (4 May 2009)
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