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Research   Open Access

Antioxidant enzymes activities in obese Tunisian children

Sonia Sfar, Raoudha Boussoffara, Mohamed Tahar Sfar, Abdelhamid Kerkeni Nutrition Journal 2013, 12:18 (29 January 2013)

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Research   Open Access

Food venue choice, consumer food environment, but not food venue availability within daily travel patterns are associated with dietary intake among adults, Lexington Kentucky 2011

Alison Gustafson, Jay W Christian, Sarah Lewis, Kate Moore, Stephanie Jilcott Nutrition Journal 2013, 12:17 (29 January 2013)

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Review   Open Access Highly Accessed

Carbohydrates and exercise performance in non-fasted athletes: A systematic review of studies mimicking real-life

Paolo C Colombani, Christof Mannhart, Samuel Mettler Nutrition Journal 2013, 12:16 (28 January 2013)

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Research   Open Access

Children’s reporting of food insecurity in predominately food insecure households in Texas border colonias

Courtney C Nalty, Joseph R Sharkey, Wesley R Dean Nutrition Journal 2013, 12:15 (28 January 2013)

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Research   Open Access

Dietary pattern and leisure time activity of overweight and normal weight children in Germany: sex-specific differences

Ina B Maier, Yelda Özel, Sabine Wagnerberger, Stephan C Bischoff, Ina Bergheim Nutrition Journal 2013, 12:14 (15 January 2013)

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Research   Open Access

Water and sodium intake habits and status of ultra-endurance runners during a multi-stage ultra-marathon conducted in a hot ambient environment: an observational field based study

Ricardo JS Costa, Ana Teixeira, Luis Rama, Abigail JM Swancott, Lisa D Hardy, Benjamin Lee, Vera Camões-Costa, Samantha Gill, Jessica P Waterman, Emily C Freeth, Edel Barrett, Joanne Hankey, Slawomir Marczak, Encarna Valero-Burgos, Volker Scheer, Andrew Murray, Charles D Thake Nutrition Journal 2013, 12:13 (15 January 2013)

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Research   Open Access

Waist circumference vs body mass index in association with cardiorespiratory fitness in healthy men and women: a cross sectional analysis of 403 subjects

Shiri Sherf Dagan, Shlomo Segev, Ilya Novikov, Rachel Dankner Nutrition Journal 2013, 12:12 (15 January 2013)

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Research   Open Access

Dietary, anthropometric, and biochemical determinants of uric acid in free-living adults

Erick Prado de Oliveira, Fernando Moreto, Liciana Vaz de Arruda Silveira, Roberto Carlos Burini Nutrition Journal 2013, 12:11 (12 January 2013)

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Short report   Open Access

Anemia in relation to body mass index and waist circumference among chinese women

Yu Qin, Alida Melse-Boonstra, Xiaoqun Pan, Baojun Yuan, Yue Dai, Jinkou Zhao, Michael B Zimmermann, Frans J Kok, Minghao Zhou, Zumin Shi Nutrition Journal 2013, 12:10 (11 January 2013)

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Research   Open Access

Beverage consumption habits “24/7” among British adults: association with total water intake and energy intake

Sigrid Gibson, Susan M Shirreffs Nutrition Journal 2013, 12:9 (10 January 2013)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

Research   Open Access Highly Accessed

Calcium plus vitamin D3 supplementation facilitated Fat loss in overweight and obese college students with very-low calcium consumption: a randomized controlled trial

Wei Zhu, Donglian Cai, Ying Wang, Ning Lin, Qingqing Hu, Yang Qi, Shuangshuang Ma, Sidath Amarasekara Nutrition Journal 2013, 12:8 (8 January 2013)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

Research   Open Access

Effect of a plant sterol, fish oil and B vitamin combination on cardiovascular risk factors in hypercholesterolemic children and adolescents: a pilot study

Iveta Garaiova, Jana Muchová, Zuzana Nagyová, Csilla Mišľanová, Stanislav Oravec, Andrej Dukát, Duolao Wang, Sue F Plummer, Zdeňka Ďuračková Nutrition Journal 2013, 12:7 (8 January 2013)

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Research   Open Access

Differences in routine laboratory parameters related to cachexia between patients with hematological diseases and patients with solid tumors or heart failure – is there only one cachexia?

Tomislav Letilovic, Sonja Perkov, Zlata Flegar Mestric, Radovan Vrhovac Nutrition Journal 2013, 12:6 (7 January 2013)

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Research   Open Access

Comparison of three criteria for overweight and obesity classification in brazilian adolescents

Andreia Pelegrini, Diego Augusto Santos Silva, Adroaldo Cezar Araujo Gaya, Edio Luiz Petroski Nutrition Journal 2013, 12:5 (7 January 2013)

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Research   Open Access

Differences in perceptions and fast food eating behaviours between Indians living in high- and low-income neighbourhoods of Chandigarh, India

Christopher Robert Aloia, Danijela Gasevic, Salim Yusuf, Koon Teo, Arun Chockalingam, Binod Kumar Patro, Rajesh Kumar, Scott Alexander Lear Nutrition Journal 2013, 12:4 (7 January 2013)

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Research   Open Access

High bioavailablilty iron maize (Zea mays L.) developed through molecular breeding provides more absorbable iron in vitro (Caco-2 model) and in vivo (Gallus gallus)

Elad Tako, Owen A Hoekenga, Leon V Kochian, Raymond P Glahn Nutrition Journal 2013, 12:3 (4 January 2013)

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Research   Open Access

Perturbation of cellular immune functions in cigarette smokers and protection by palm oil vitamin E supplementation

Zakiah Jubri, Azian Latif, Abdul Gapor Top, Wan Zurinah Ngah Nutrition Journal 2013, 12:2 (3 January 2013)

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Research   Open Access Highly Accessed

Avocado consumption is associated with better diet quality and nutrient intake, and lower metabolic syndrome risk in US adults: results from the National Health and Nutrition Examination Survey (NHANES) 2001–2008

Victor L Fulgoni, Mark Dreher, Adrienne J Davenport Nutrition Journal 2013, 12:1 (2 January 2013)

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Research   Open Access

Pharmacokinetics of a single oral dose of vitamin D3 (70,000 IU) in pregnant and non-pregnant women

Daniel E Roth, Abdullah Al Mahmud, Rubhana Raqib, Robert E Black, Abdullah H Baqui Nutrition Journal 2012, 11:114 (27 December 2012)

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Research   Open Access Highly Accessed

Spending on vegetable and fruit consumption could reduce all-cause mortality among older adults

Yuan-Ting Lo, Yu-Hung Chang, Mark L Wahlqvist, Han-Bin Huang, Meei-Shyuan Lee Nutrition Journal 2012, 11:113 (19 December 2012)

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Research   Open Access

Is high body fat estimated by body mass index and waist circumference a predictor of hypertension in adults? A population-based study

Diego Augusto Santos Silva, Edio Luiz Petroski, Marco Aurelio Peres Nutrition Journal 2012, 11:112 (17 December 2012)

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Research   Open Access Highly Accessed

Effects of gum Arabic ingestion on body mass index and body fat percentage in healthy adult females: two-arm randomized, placebo controlled, double-blind trial

Rasha Babiker, Tarig H Merghani, Khalifa Elmusharaf, Rehab M Badi, Florian Lang, Amal M Saeed Nutrition Journal 2012, 11:111 (15 December 2012)

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Research   Open Access

Participant experiences from chronic administration of a multivitamin versus placebo on subjective health and wellbeing: a double-blind qualitative analysis of a randomised controlled trial

Jerome Sarris, Katherine H M Cox, David A Camfield, Andrew Scholey, Con Stough, Erin Fogg, Marni Kras, David J White, Avni Sali, Andrew Pipingas Nutrition Journal 2012, 11:110 (14 December 2012)

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Review   Open Access

Dietary biomarkers: advances, limitations and future directions

Valisa E Hedrick, Andrea M Dietrich, Paul A Estabrooks, Jyoti Savla, Elena Serrano, Brenda M Davy Nutrition Journal 2012, 11:109 (14 December 2012)

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Research   Open Access

Micronutrient levels and nutritional status of school children living in Northwest Ethiopia

Bemnet Amare, Beyene Moges, Bereket Fantahun, Ketema Tafess, Desalegn Woldeyohannes, Gizachew Yismaw, Tilahun Ayane, Tomoki Yabutani, Andargachew Mulu, Fusao Ota, Afework Kassu Nutrition Journal 2012, 11:108 (13 December 2012)

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