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Relationships of low serum vitamin D3 with anthropometry and markers of the metabolic syndrome and diabetes in overweight and obesity
Anne-Thea McGill, Joanna M Stewart, Fiona E Lithander, Caroline M Strik, Sally D Poppitt Nutrition Journal 2008, 7:4 (28 January 2008)
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Effect of a natural extract of chicken combs with a high content of hyaluronic acid (Hyal-Joint®) on pain relief and quality of life in subjects with knee osteoarthritis: a pilot randomized double-blind placebo-controlled trial
Douglas S Kalman, Maria Heimer, Anita Valdeon, Howard Schwartz, Eric Sheldon Nutrition Journal 2008, 7:3 (21 January 2008)
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Nutritional therapies for mental disorders
Shaheen E Lakhan, Karen F Vieira Nutrition Journal 2008, 7:2 (21 January 2008)
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Gendered dimensions of obesity in childhood and adolescence
Helen N Sweeting Nutrition Journal 2008, 7:1 (14 January 2008)
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Does the history of food energy units suggest a solution to "Calorie confusion"?
James L Hargrove Nutrition Journal 2007, 6:44 (17 December 2007)
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Diacylglycerol oil for the metabolic syndrome
Hidekatsu Yanai, Yoshiharu Tomono, Kumie Ito, Nobuyuki Furutani, Hiroshi Yoshida, Norio Tada Nutrition Journal 2007, 6:43 (11 December 2007)
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Four-week short chain fructo-oligosaccharides ingestion leads to increasing fecal bifidobacteria and cholesterol excretion in healthy elderly volunteers
Yoram Bouhnik, Lotfi Achour, Damien Paineau, Michel Riottot, Alain Attar, Francis Bornet Nutrition Journal 2007, 6:42 (5 December 2007)
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Is plasma vitamin C an appropriate biomarker of vitamin C intake? A systematic review and meta-analysis
Mahshid Dehghan, Noori Akhtar-Danesh, Catherine R McMillan, Lehana Thabane Nutrition Journal 2007, 6:41 (13 November 2007)
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Changes in energy expenditure associated with ingestion of high protein, high fat versus high protein, low fat meals among underweight, normal weight, and overweight females
Amy Riggs, Barry D White, Sareen S Gropper Nutrition Journal 2007, 6:40 (12 November 2007)
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Decreased blood antioxidant capacity and increased lipid peroxidation in young cigarette smokers compared to nonsmokers: Impact of dietary intake
Richard J Bloomer Nutrition Journal 2007, 6:39 (8 November 2007)
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Diagnostic criteria patterns of U.S. children with Metabolic Syndrome: NHANES 1999–2002
Sibylle Kranz, Lindsey J Mahood, David A Wagstaff Nutrition Journal 2007, 6:38 (6 November 2007)
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Characteristics of undernourished older medical patients and the identification of predictors for undernutrition status
Ilana Feldblum, Larisa German, Hana Castel, Ilana Harman-Boehm, Natalya Bilenko, Miruna Eisinger, Drora Fraser, Danit R Shahar Nutrition Journal 2007, 6:37 (2 November 2007)
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Comparison of a low carbohydrate and low fat diet for weight maintenance in overweight or obese adults enrolled in a clinical weight management program
James D LeCheminant, Cheryl A Gibson, Debra K Sullivan, Sandra Hall, Rik Washburn, Mary C Vernon, Chelsea Curry, Elizabeth Stewart, Eric C Westman, Joseph E Donnelly Nutrition Journal 2007, 6:36 (1 November 2007)
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A survey of energy drink consumption patterns among college students
Brenda M Malinauskas, Victor G Aeby, Reginald F Overton, Tracy Carpenter-Aeby, Kimberly Barber-Heidal Nutrition Journal 2007, 6:35 (31 October 2007)
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Limited agreement exists between rationale and practice in athletes' supplement use for maintenance of health: a retrospective study
Andrea Petróczi, Declan P Naughton, Jason Mazanov, Allison Holloway, Jerry Bingham Nutrition Journal 2007, 6:34 (30 October 2007)
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Editor’s summary
A lack of understanding amongst athletes about dietary supplements and health maintenance may indicate widespread circumvention of expert physicians/dieticians' advice and should be addressed to avoid potentially damaging behaviours.
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Medicinal importance of grapefruit juice and its interaction with various drugs
Jawad Kiani, Sardar Z Imam Nutrition Journal 2007, 6:33 (30 October 2007)
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Measurement and Definitions of Obesity In Childhood and Adolescence: A field guide for the uninitiated
Helen N Sweeting Nutrition Journal 2007, 6:32 (26 October 2007)
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Effect of a weight loss intervention on anthropometric measures and metabolic risk factors in pre- versus postmenopausal women
Peter Deibert, Daniel König, Mara Z Vitolins, Ulrike Landmann, Ingrid Frey, Hans-Peter Zahradnik, Aloys Berg Nutrition Journal 2007, 6:31 (25 October 2007)
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Usage patterns, health, and nutritional status of long-term multiple dietary supplement users: a cross-sectional study
Gladys Block, Christopher D Jensen, Edward P Norkus, Tapashi B Dalvi, Les G Wong, Jamie F McManus, Mark L Hudes Nutrition Journal 2007, 6:30 (24 October 2007)
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Improved weight management using genetic information to personalize a calorie controlled diet
Ioannis Arkadianos, Ana M Valdes, Efstathios Marinos, Anna Florou, Rosalynn D Gill, Keith A Grimaldi Nutrition Journal 2007, 6:29 (18 October 2007)
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Milk consumption and the prepubertal somatotropic axis
Janet W Rich-Edwards, Davaasambuu Ganmaa, Michael N Pollak, Erika K Nakamoto, Ken Kleinman, Uush Tserendolgor, Walter C Willett, A Lindsay Frazier Nutrition Journal 2007, 6:28 (27 September 2007)
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Red wine consumption increases antioxidant status and decreases oxidative stress in the circulation of both young and old humans
Michelle Micallef, Louise Lexis, Paul Lewandowski Nutrition Journal 2007, 6:27 (24 September 2007)
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Dietary factors associated with obesity indicators and level of sports participation in Flemish adults: a cross-sectional study
Nathalie Duvigneaud, Katrien Wijndaele, Lynn Matton, Renaat Philippaerts, Johan Lefevre, Martine Thomis, Christophe Delecluse, William Duquet Nutrition Journal 2007, 6:26 (21 September 2007)
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Television viewing and sleep are associated with overweight among urban and semi-urban South Indian children
Rebecca Kuriyan, Swarnarekha Bhat, Tinku Thomas, Mario Vaz, Anura V Kurpad Nutrition Journal 2007, 6:25 (20 September 2007)
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Daily calcium intake in male children and adolescents obtained from the rapid assessment method and the 24-hour recall method
Michael Moore, Sarah Braid, Bareket Falk, Panagiota Klentrou Nutrition Journal 2007, 6:24 (19 September 2007)
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Maternal vitamin D deficiency associated with neonatal hypocalcaemic convulsions
Laxmi Camadoo, Rebecca Tibbott, Fernando Isaza Nutrition Journal 2007, 6:23 (19 September 2007)
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Effect of commercial breakfast fibre cereals compared with corn flakes on postprandial blood glucose, gastric emptying and satiety in healthy subjects: a randomized blinded crossover trial
Joanna Hlebowicz, Jennie Wickenberg, Rickard Fahlström, Ola Björgell, Lars-Olof Almér, Gassan Darwiche Nutrition Journal 2007, 6:22 (17 September 2007)
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Reducing postpartum weight retention – a pilot trial in primary health care
Tarja I Kinnunen, Matti Pasanen, Minna Aittasalo, Mikael Fogelholm, Elisabete Weiderpass, Riitta Luoto Nutrition Journal 2007, 6:21 (10 September 2007)
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The effect of body weight on altered expression of nuclear receptors and cyclooxygenase-2 in human colorectal cancers
Barbara Delage, Anne Rullier, Maylis Capdepont, Eric Rullier, Pierrette Cassand Nutrition Journal 2007, 6:20 (3 September 2007)
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Relative fat oxidation is higher in children than adults
John C Kostyak, Penny Kris-Etherton, Deborah Bagshaw, James P DeLany, Peter A Farrell Nutrition Journal 2007, 6:19 (16 August 2007)
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Editor’s summary
Parents should think twice before offering a low-fat menu to youngsters, despite concerns over obesity. Children burn more body fat than adults for each calorie spent, suggesting that fat contributes to healthy development.
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Body fat measurement by bioelectrical impedance and air displacement plethysmography: a cross-validation study to design bioelectrical impedance equations in Mexican adults
Nayeli Macias, Heliodoro Alemán-Mateo, Julián Esparza-Romero, Mauro E Valencia Nutrition Journal 2007, 6:18 (15 August 2007)
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The role of a probiotics mixture in the treatment of childhood constipation: a pilot study
Noor-L-Houda Bekkali, Marloes EJ Bongers, Maartje M Van den Berg, Olivia Liem, Marc A Benninga Nutrition Journal 2007, 6:17 (4 August 2007)
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Effects of an open-label pilot study with high-dose EPA/DHA concentrates on plasma phospholipids and behavior in children with attention deficit hyperactivity disorder
Paul J Sorgi, Edward M Hallowell, Heather L Hutchins, Barry Sears Nutrition Journal 2007, 6:16 (13 July 2007)
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The effect of drinking milk containing conjugated linoleic acid on fecal microbiological profile, enzymatic activity, and fecal characteristics in humans
Edward R Farnworth, Yvan P Chouinard, Helene Jacques, Sudha Venkatramanan, Akier A Maf, Sabrina Defnoun, Peter JH Jones Nutrition Journal 2007, 6:15 (9 July 2007)
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A factorial-design cluster randomised controlled trial investigating the cost-effectiveness of a nutrition supplement and an exercise programme on pneumonia incidence, walking capacity and body mass index in older people living in Santiago, Chile: the CENEX study protocol
Alan D Dangour, Cecilia Albala, Cristian Aedo, Diana Elbourne, Emily Grundy, Damian Walker, Ricardo Uauy Nutrition Journal 2007, 6:14 (5 July 2007)
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Acute drug induced hepatitis secondary to a weight loss product purchased over the internet
Deepak Joshi, Tim JS Cross, Voi Wong Nutrition Journal 2007, 6:13 (27 June 2007)
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Nutrient adequacy during weight loss interventions: a randomized study in women comparing the dietary intake in a meal replacement group with a traditional food group
Judith M Ashley, Holly Herzog, Sharon Clodfelter, Vicki Bovee, Jon Schrage, Chris Pritsos Nutrition Journal 2007, 6:12 (25 June 2007)
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Developmental variations in plasma leptin, leptin soluble receptor and their molar ratio in healthy infants
Winston WK Koo, Mouhanad Hammami, Elaine M Hockman Nutrition Journal 2007, 6:11 (4 June 2007)
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Effect of multivitamin and multimineral supplementation on cognitive function in men and women aged 65 years and over: a randomised controlled trial
Geraldine McNeill, Alison Avenell, Marion K Campbell, Jonathan A Cook, Philip C Hannaford, Mary M Kilonzo, Anne C Milne, Craig R Ramsay, D Gwyn Seymour, Audrey I Stephen, Luke D Vale Nutrition Journal 2007, 6:10 (2 May 2007)
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Trichotillometry: the reliability and practicality of hair pluckability as a method of nutritional assessment
Laura A Wyness, Geraldine McNeill, Gordon J Prescott Nutrition Journal 2007, 6:9 (1 May 2007)
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The clinical effect of a new infant formula in term infants with constipation: a double-blind, randomized cross-over trial
Marloes EJ Bongers, Fleur de Lorijn, Johannes B Reitsma, Michael Groeneweg, Jan AJM Taminiau, Marc A Benninga Nutrition Journal 2007, 6:8 (11 April 2007)
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Sparing effects of selenium and ascorbic acid on vitamin C and E in guinea pig tissues
Jesse Bertinato, Nick Hidiroglou, Robert Peace, Kevin A Cockell, Keith D Trick, Penny Jee, Alex Giroux, Réné Madère, Giuseppe Bonacci, Monica Iskandar, Stephen Hayward, Nicholas Giles, Mary R L'Abbé Nutrition Journal 2007, 6:7 (26 March 2007)
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Concentrated oat β-glucan, a fermentable fiber, lowers serum cholesterol in hypercholesterolemic adults in a randomized controlled trial
Katie M Queenan, Maria L Stewart, Kristen N Smith, William Thomas, R Gary Fulcher, Joanne L Slavin Nutrition Journal 2007, 6:6 (26 March 2007)
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Development of a reliable and construct valid measure of nutritional literacy in adults
James J Diamond Nutrition Journal 2007, 6:5 (14 February 2007)
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A randomised cross-over trial in healthy adults indicating improved absorption of omega-3 fatty acids by pre-emulsification
Iveta Garaiova, Irina A Guschina, Sue F Plummer, James Tang, Duolao Wang, Nigel T Plummer Nutrition Journal 2007, 6:4 (25 January 2007)
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Body Mass Index, percent body fat, and regional body fat distribution in relation to leptin concentrations in healthy, non-smoking postmenopausal women in a feeding study
Somdat Mahabir, David Baer, Laura L Johnson, Mark Roth, William Campbell, Beverly Clevidence, Philip R Taylor Nutrition Journal 2007, 6:3 (17 January 2007)
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An increase in dietary n-3 fatty acids decreases a marker of bone resorption in humans
Amy E Griel, Penny M Kris-Etherton, Kirsten F Hilpert, Guixiang Zhao, Sheila G West, Rebecca L Corwin Nutrition Journal 2007, 6:2 (16 January 2007)
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Diet, physical activity, and adiposity in children in poor and rich neighbourhoods: a cross-sectional comparison
Anwar T Merchant, Mahshid Dehghan, Deanna Behnke-Cook, Sonia S Anand Nutrition Journal 2007, 6:1 (11 January 2007)
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Soy foods have low glycemic and insulin response indices in normal weight subjects
Robert M Blair, EC Henley, Aaron Tabor Nutrition Journal 2006, 5:35 (27 December 2006)
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Reported food intake and distribution of body fat: a repeated cross-sectional study
Benno Krachler, Mats Eliasson, Hans Stenlund, Ingegerd Johansson, Göran Hallmans, Bernt Lindahl Nutrition Journal 2006, 5:34 (22 December 2006)
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Changes in dietary pattern in 15 year old adolescents following a 4 month dietary intervention with school breakfast – a pilot study
Anne S Ask, Sigrunn Hernes, Ingebjørg Aarek, Gaute Johannessen, Margaretha Haugen Nutrition Journal 2006, 5:33 (7 December 2006)
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Efficacy of iron fortification compared to iron supplementation among Vietnamese schoolchildren
Huong Thi Le, Inge D Brouwer, Jan Burema, Khan Nguyen, Frans J Kok Nutrition Journal 2006, 5:32 (5 December 2006)
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Antioxidant activity and hepatoprotective potential of agaro-oligosaccharides in vitro and in vivo
Haimin Chen, Xiaojun Yan, Peng Zhu, Jing Lin Nutrition Journal 2006, 5:31 (2 December 2006)
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Nutritional supplements and infection in the elderly: why do the findings conflict?
Saul Sternberg, Seth Roberts Nutrition Journal 2006, 5:30 (23 November 2006)
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The effect of the Thanksgiving Holiday on weight gain
Holly R Hull, Duncan Radley, Mary K Dinger, David A Fields Nutrition Journal 2006, 5:29 (21 November 2006)
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Effect of a mixture of micronutrients, but not of bovine colostrum concentrate, on immune function parameters in healthy volunteers: a randomized placebo-controlled study
Danielle AW Wolvers, Wendy MR van Herpen-Broekmans, Margot HGM Logman, Reggy PJ van der Wielen, Ruud Albers Nutrition Journal 2006, 5:28 (21 November 2006)
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Severe malnutrition with and without HIV-1 infection in hospitalised children in Kampala, Uganda: differences in clinical features, haematological findings and CD4+ cell counts
Hanifa Bachou, Thorkild Tylleskär, Robert Downing, James K Tumwine Nutrition Journal 2006, 5:27 (16 October 2006)
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Low carbohydrate diets in family practice: what can we learn from an internet-based support group
Richard D Feinman, Mary C Vernon, Eric C Westman Nutrition Journal 2006, 5:26 (2 October 2006)
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Consumption of resistant starch decreases postprandial lipogenesis in white adipose tissue of the rat
Janine A Higgins, Marc A Brown, Leonard H Storlien Nutrition Journal 2006, 5:25 (20 September 2006)
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Patterns of clinical presentation of adult coeliac disease in a rural setting
Sián Jones, Charles D'Souza, Nadim Y Haboubi Nutrition Journal 2006, 5:24 (14 September 2006)
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Renal lithiasis and nutrition
Felix Grases, Antonia Costa-Bauza, Rafel M Prieto Nutrition Journal 2006, 5:23 (6 September 2006)
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Acute effect of meal glycemic index and glycemic load on blood glucose and insulin responses in humans
José Galgani, Carolina Aguirre, Erik Díaz Nutrition Journal 2006, 5:22 (5 September 2006)
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Nutritional therapy and infectious diseases: a two-edged sword
Haig Donabedian Nutrition Journal 2006, 5:21 (4 September 2006)
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A randomised controlled trial investigating the effect of n-3 long-chain polyunsaturated fatty acid supplementation on cognitive and retinal function in cognitively healthy older people: the Older People And n-3 Long-chain polyunsaturated fatty acids (OPAL) study protocol [ISRCTN72331636]
Alan D Dangour, Felicity Clemens, Diana Elbourne, Nicky Fasey, Astrid E Fletcher, Pollyanna Hardy, Graham E Holder, Felicia A Huppert, Rosemary Knight, Louise Letley, Marcus Richards, Ann Truesdale, Madge Vickers, Ricardo Uauy Nutrition Journal 2006, 5:20 (31 August 2006)
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36 year old man presenting with pancreatitis and a history of recent commencement of orlistat case report
Sarah Napier, Matthew Thomas Nutrition Journal 2006, 5:19 (28 August 2006)
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Validating MOSPA questionnaire for measuring physical activity in Pakistani women
Romaina Iqbal, Ghazala Rafique, Salma Badruddin, Rahat Qureshi, Katherine Gray-Donald Nutrition Journal 2006, 5:18 (10 August 2006)
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The positive impact of red palm oil in school meals on vitamin A status: study in Burkina Faso
Augustin N Zeba, Yves Prével, Issa T Somé, Hélène F Delisle Nutrition Journal 2006, 5:17 (17 July 2006)
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Nucleotide supplementation: a randomised double-blind placebo controlled trial of IntestAidIB in people with Irritable Bowel Syndrome [ISRCTN67764449]
CP Dancey, EA Attree, KF Brown Nutrition Journal 2006, 5:16 (8 June 2006)
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Exercise and functional foods
Wataru Aoi, Yuji Naito, Toshikazu Yoshikawa Nutrition Journal 2006, 5:15 (5 June 2006)
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Evaluation of nutritional status in children with refractory epilepsy
S Bertoli, S Cardinali, P Veggiotti, C Trentani, G Testolin, A Tagliabue Nutrition Journal 2006, 5:14 (26 April 2006)
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Pathogen detection, testing, and control in fresh broccoli sprouts
Jed W Fahey, Philippe J Ourisson, Frederick H Degnan Nutrition Journal 2006, 5:13 (21 April 2006)
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Soy protein supplementation does not cause lymphocytopenia in postmenopausal women
Do Y Soung, Anagha Patade, Dania A Khalil, Edralin A Lucas, Latha Devareddy, Kathryn A Greaves, Bahram H Arjmandi Nutrition Journal 2006, 5:12 (11 April 2006)
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Dieting practices, weight perceptions, and body composition: A comparison of normal weight, overweight, and obese college females
Brenda M Malinauskas, Thomas D Raedeke, Victor G Aeby, Jean L Smith, Matthew B Dallas Nutrition Journal 2006, 5:11 (31 March 2006)
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Editor’s summary
Most female college students surveyed diet regardless of their current body weight, and many use unhealthy or inadequate dieting practices, suggesting that students would benefit from counselling about dieting practices.
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The feasibility and utility of grocery receipt analyses for dietary assessment
Sarah Martin, Teresa Howell, Yan Duan, Michele Walters Nutrition Journal 2006, 5:10 (30 March 2006)
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Energy expenditure of acutely ill hospitalised patients
Salah Gariballa, Sarah Forster Nutrition Journal 2006, 5:9 (29 March 2006)
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The capacity of short-chain fructo-oligosaccharides to stimulate faecal bifidobacteria: a dose-response relationship study in healthy humans
Yoram Bouhnik, Laurent Raskine, Guy Simoneau, Damien Paineau, Francis Bornet Nutrition Journal 2006, 5:8 (28 March 2006)
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Development of a healthy biscuit: an alternative approach to biscuit manufacture
WJ Boobier, JS Baker, B Davies Nutrition Journal 2006, 5:7 (15 March 2006)
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Homocysteine and cognitive impairment; a case series in a General Practice setting
Andrew McCaddon Nutrition Journal 2006, 5:6 (15 February 2006)
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Dietary and other lifestyle correlates of serum folate concentrations in a healthy adult population in Crete, Greece: a cross-sectional study
Christos M Hatzis, George K Bertsias, Manolis Linardakis, John M Scott, Anthony G Kafatos Nutrition Journal 2006, 5:5 (10 February 2006)
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Test-retest reproducibility of a food frequency questionnaire (FFQ) and estimated effects on disease risk in the Norwegian Women and Cancer Study (NOWAC)
Christine L Parr, Marit B Veierød, Petter Laake, Eiliv Lund, Anette Hjartåker Nutrition Journal 2006, 5:4 (31 January 2006)
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Nutrition rehabilitation of undernourished children utilizing Spiruline and Misola
Jacques Simpore, Fatoumata Kabore, Frederic Zongo, Deleli Dansou, Augustin Bere, Salvatore Pignatelli, Daniela M Biondi, Giuseppe Ruberto, Salvatore Musumeci Nutrition Journal 2006, 5:3 (23 January 2006)
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Food composition database development for between country comparisons
Anwar T Merchant, Mahshid Dehghan Nutrition Journal 2006, 5:2 (19 January 2006)
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Case report of 5 siblings: malnutrition? Rickets? DiGeorge syndrome? Developmental delay?
David K Cundiff, William Harris Nutrition Journal 2006, 5:1 (16 January 2006)
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Nutrient estimation from an FFQ developed for a black Zimbabwean population
Anwar T Merchant, Mahshid Dehghan, Jephat Chifamba, Getrude Terera, Salim Yusuf Nutrition Journal 2005, 4:37 (13 December 2005)
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Adipose energy stores, physical work, and the metabolic syndrome: lessons from hummingbirds
James L Hargrove Nutrition Journal 2005, 4:36 (13 December 2005)
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Copper Chaperone for Cu/Zn Superoxide Dismutase is a sensitive biomarker of mild copper deficiency induced by moderately high intakes of zinc
Monica Iskandar, Eleonora Swist, Keith D Trick, Bingtuan Wang, Mary R L'Abbé, Jesse Bertinato Nutrition Journal 2005, 4:35 (24 November 2005)
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Evaluating changeability to improve fruit and vegetable intake among school aged children
Marilyn S Nanney, Debra Haire-Joshu, Michael Elliott, Kimberly Hessler, Ross C Brownson Nutrition Journal 2005, 4:34 (21 November 2005)
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Single and repeated moderate consumption of native or dealcoholized red wine show different effects on antioxidant parameters in blood and DNA strand breaks in peripheral leukocytes in healthy volunteers: a randomized controlled trial [ISRCTN68505294]
Bianca M Arendt, Sabine Ellinger, Klaudia Kekic, Leonie Geus, Rolf Fimmers, Ulrich Spengler, Wolfgang-Ulrich Müller, Roland Goerlich Nutrition Journal 2005, 4:33 (14 November 2005)
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Serum concentration of Selenium in healthy individuals living in Tehran
R Safaralizadeh, GA Kardar, Z Pourpak, M Moin, A Zare, S Teimourian Nutrition Journal 2005, 4:32 (14 November 2005)
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A comparative study of food habits and body shape perception of university students in Japan and Korea
Ruka Sakamaki, Rie Amamoto, Yoshie Mochida, Naotaka Shinfuku, Kenji Toyama Nutrition Journal 2005, 4:31 (31 October 2005)
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Assessment of soy phytoestrogens' effects on bone turnover indicators in menopausal women with osteopenia in Iran: a before and after clinical trial
Arezoo Haghighian Roudsari, Farideh Tahbaz, Arash Hossein-Nezhad, Bahram Arjmandi, Bagher Larijani, Seyed Masoud Kimiagar Nutrition Journal 2005, 4:30 (29 October 2005)
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Dietary inulin intake and age can significantly affect intestinal absorption of calcium and magnesium in rats: a stable isotope approach
Charles Coudray, Mathieu Rambeau, Christine Feillet-Coudray, Jean Tressol, Christian Demigne, Elyett Gueux, Andrzej Mazur, Yves Rayssiguier Nutrition Journal 2005, 4:29 (27 October 2005)
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Age as a determinant of nutritional status: A cross sectional study
Sarah Forster, Salah Gariballa Nutrition Journal 2005, 4:28 (27 October 2005)
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Ethnic variation in validity of classification of overweight and obesity using self-reported weight and height in American women and men: the Third National Health and Nutrition Examination Survey
RF Gillum, Christopher T Sempos Nutrition Journal 2005, 4:27 (6 October 2005)
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Validity of a self-administered food frequency questionnaire (FFQ) and its generalizability to the estimation of dietary folate intake in Japan
Junko Ishihara, Seiichiro Yamamoto, Hiroyasu Iso, Manami Inoue, Shoichiro Tsugane, the JPHC FFQ Validation Study Group Nutrition Journal 2005, 4:26 (5 October 2005)
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Cactus pear: a natural product in cancer chemoprevention
Da-ming Zou, Molly Brewer, Francisco Garcia, Jean M Feugang, Jian Wang, Roungyu Zang, Huaguang Liu, Changping Zou Nutrition Journal 2005, 4:25 (8 September 2005)
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Childhood obesity, prevalence and prevention
Mahshid Dehghan, Noori Akhtar-Danesh, Anwar T Merchant Nutrition Journal 2005, 4:24 (2 September 2005)
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Controlled, double-blind, randomized clinical trial to evaluate the impact of fruit juice consumption on the evolution of infants with acute diarrhea
Sandra Valois, Hugo Costa-Ribeiro, Ângela Mattos, Tereza Ribeiro, Carlos Mendes, Fima Lifshitz Nutrition Journal 2005, 4:23 (9 August 2005)
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Evaluation of the functional efficacy of an antioxidative probiotic in healthy volunteers
Epp Songisepp, Jaak Kals, Tiiu Kullisaar, Reet Mändar, Pirje Hütt, Mihkel Zilmer, Marika Mikelsaar Nutrition Journal 2005, 4:22 (4 August 2005)
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Calcium-fortified beverage supplementation on body composition in postmenopausal women
Mark D Haub, Tammy R Simons, Chad M Cook, Valentina M Remig, Enas K Al-Tamimi, Carol Holcomb Nutrition Journal 2005, 4:21 (21 June 2005)
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