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51.

780
Accesses

Research   Open Access Highly Accessed

Food consumption frequency and perceived stress and depressive symptoms among students in three European countries

Rafael T Mikolajczyk, Walid El Ansari, Annette E Maxwell Nutrition Journal 2009, 8:31 (15 July 2009)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

52.

763
Accesses

Review   Open Access

Thickening agents used for dysphagia management: effect on bioavailability of water, medication and feelings of satiety

Julie AY Cichero Nutrition Journal 2013, 12:54 (1 May 2013)

Abstract | Provisional PDF | PubMed

53.

765
Accesses

Review   Open Access Highly Accessed

"A calorie is a calorie" violates the second law of thermodynamics

Richard D Feinman, Eugene J Fine Nutrition Journal 2004, 3:9 (28 July 2004)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central | 1 comment

54.

756
Accesses

Research   Open Access Highly Accessed

A controlled trial of protein enrichment of meal replacements for weight reduction with retention of lean body mass

Leo Treyzon, Steve Chen, Kurt Hong, Eric Yan, Catherine L Carpenter, Gail Thames, Susan Bowerman, He-Jing Wang, Robert Elashoff, Zhaoping Li Nutrition Journal 2008, 7:23 (27 August 2008)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

55.

747
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Research   Open Access Highly Accessed

Soy versus whey protein bars: Effects on exercise training impact on lean body mass and antioxidant status

Erin C Brown, Robert A DiSilvestro, Ari Babaknia, Steven T Devor Nutrition Journal 2004, 3:22 (8 December 2004)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

56.

743
Accesses

Research   Open Access

Comparison of DNA extraction kits for PCR-DGGE analysis of human intestinal microbial communities from fecal specimens

Merlin W Ariefdjohan, Dennis A Savaiano, Cindy H Nakatsu Nutrition Journal 2010, 9:23 (22 May 2010)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

57.

734
Accesses

Research   Open Access Highly Accessed

Eating habits and obesity among Lebanese university students

Najat Yahia, Alice Achkar, Abbass Abdallah, Sandra Rizk Nutrition Journal 2008, 7:32 (30 October 2008)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

58.

710
Accesses

Research   Open Access Highly Accessed

Effects of gum Arabic ingestion on body mass index and body fat percentage in healthy adult females: two-arm randomized, placebo controlled, double-blind trial

Rasha Babiker, Tarig H Merghani, Khalifa Elmusharaf, Rehab M Badi, Florian Lang, Amal M Saeed Nutrition Journal 2012, 11:111 (15 December 2012)

Abstract | Full text | PDF | PubMed

59.

709
Accesses

Review   Open Access Highly Accessed

Obesity: An overview on its current perspectives and treatment options

Srinivas Nammi, Saisudha Koka, Krishna M Chinnala, Krishna M Boini Nutrition Journal 2004, 3:3 (14 April 2004)

Abstract | Full text | PDF | PubMed

60.

691
Accesses

Research   Open Access

Effects of lung support formula on respiratory symptoms among older adults: results of a three-month follow-up study in Shanghai, China

Yong Cai, Rong Shi, Huijiang Song, Meili Shang, Tian Shen, Mina Shariff, Kenneth Kami, Pingping Gu, Jianyu Rao Nutrition Journal 2013, 12:57 (6 May 2013)

Abstract | Provisional PDF | PubMed

61.

686
Accesses

Research   Open Access Highly Accessed

Changing perceptions of hunger on a high nutrient density diet

Joel Fuhrman, Barbara Sarter, Dale Glaser, Steve Acocella Nutrition Journal 2010, 9:51 (7 November 2010)

Abstract | Full text | PDF | PubMed

62.

683
Accesses

Research   Open Access

Factors relating to eating style, social desirability, body image and eating meals at home increase the precision of calibration equations correcting self-report measures of diet using recovery biomarkers: findings from the Women’s Health Initiative

Yasmin Mossavar-Rahmani, Lesley F Tinker, Ying Huang, Marian L Neuhouser, Susan E McCann, Rebecca A Seguin, Mara Z Vitolins, J Curb, Ross L Prentice Nutrition Journal 2013, 12:63 (16 May 2013)

Abstract | Full text | PDF | PubMed

63.

682
Accesses

Review   Open Access Highly Accessed

Exercise and functional foods

Wataru Aoi, Yuji Naito, Toshikazu Yoshikawa Nutrition Journal 2006, 5:15 (5 June 2006)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

64.

672
Accesses

Correction   Open Access

Correction: Calcium plus vitamin D3 supplementation facilitated Fat loss in overweight and obese college students with very-low calcium consumption: a randomized controlled trial

Wei Zhu, Donglian Cai, Ying Wang, Ning Lin, Qingqing Hu, Yang Qi, Shuangshuang Ma, Sidath Amarasekara Nutrition Journal 2013, 12:43 (8 April 2013)

Abstract | Full text | PDF | ePUB | PubMed

65.

671
Accesses

Review   Open Access Highly Accessed

Medicinal importance of grapefruit juice and its interaction with various drugs

Jawad Kiani, Sardar Z Imam Nutrition Journal 2007, 6:33 (30 October 2007)

Abstract | Full text | PDF | PubMed

66.

659
Accesses

Review   Open Access Highly Accessed

The role of the carotenoids, lutein and zeaxanthin, in protecting against age-related macular degeneration: A review based on controversial evidence

Maneli Mozaffarieh, Stefan Sacu, Andreas Wedrich Nutrition Journal 2003, 2:20 (11 December 2003)

Abstract | Full text | PDF | PubMed | 1 comment

67.

644
Accesses

Research   Open Access Highly Accessed

Associations among 25-year trends in diet, cholesterol and BMI from 140,000 observations in men and women in Northern Sweden

Ingegerd Johansson, Lena Nilsson, Birgitta Stegmayr, Kurt Boman, Göran Hallmans, Anna Winkvist Nutrition Journal 2012, 11:40 (11 June 2012)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central | 1 comment |  Editor’s summary

A study of changing diet habits in Northern Sweden, comprising 140,000 observations over 30 years, found that adherence to low carbohydrate-high fat diets increased after heavy promotion in the media, leading to increased serum cholesterol and associated cardiovascular risk.

68.

637
Accesses

Research   Open Access

Blood pressure and endothelial function in healthy, pregnant women after acute and daily consumption of flavanol-rich chocolate: a pilot, randomized controlled trial

Jaime Andres Mogollon, Emmanuel Bujold, Simone Lemieux, Mélodie Bourdages, Claudine Blanchet, Laurent Bazinet, Charles Couillard, Martin Noël, Sylvie Dodin Nutrition Journal 2013, 12:41 (8 April 2013)

Abstract | Full text | PDF | ePUB | PubMed

69.

631
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Research   Open Access Highly Accessed

Spanish Ketogenic Mediterranean diet: a healthy cardiovascular diet for weight loss

Joaquín Pérez-Guisado, Andrés Muñoz-Serrano, Ángeles Alonso-Moraga Nutrition Journal 2008, 7:30 (26 October 2008)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

70.

629
Accesses

Research   Open Access

Efficacy of vitamin C as an adjunct to fluoxetine therapy in pediatric major depressive disorder: a randomized, double-blind, placebo-controlled pilot study

Mostafa Amr, Ahmed El-Mogy, Tarek Shams, Karen Vieira, Shaheen E Lakhan Nutrition Journal 2013, 12:31 (9 March 2013)

Abstract | Full text | PDF | PubMed

71.

623
Accesses

Review   Open Access Highly Accessed

A proprietary alpha-amylase inhibitor from white bean (Phaseolus vulgaris): A review of clinical studies on weight loss and glycemic control

Marilyn L Barrett, Jay K Udani Nutrition Journal 2011, 10:24 (17 March 2011)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

72.

619
Accesses

Research   Open Access Highly Accessed

Vegetarian diets are associated with healthy mood states: a cross-sectional study in Seventh Day Adventist adults

Bonnie L Beezhold, Carol S Johnston, Deanna R Daigle Nutrition Journal 2010, 9:26 (1 June 2010)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

73.

615
Accesses

Research   Open Access

Feeding practices, nutritional status and associated factors of lactating women in Samre Woreda, South Eastern Zone of Tigray, Ethiopia

Kiday Haileslassie, Afework Mulugeta, Meron Girma Nutrition Journal 2013, 12:28 (1 March 2013)

Abstract | Full text | PDF | PubMed

74.

600
Accesses

Research   Open Access

Differences in perceptions and fast food eating behaviours between Indians living in high- and low-income neighbourhoods of Chandigarh, India

Christopher Robert Aloia, Danijela Gasevic, Salim Yusuf, Koon Teo, Arun Chockalingam, Binod Kumar Patro, Rajesh Kumar, Scott Alexander Lear Nutrition Journal 2013, 12:4 (7 January 2013)

Abstract | Full text | PDF | PubMed

75.

598
Accesses

Research   Open Access

Effect of consumption of micronutrient enriched wheat steamed bread on postprandial plasma glucose in healthy and type 2 diabetic subjects

Su-Que Lan, Ya-Ning Meng, Xing-Pu Li, Ye-Lun Zhang, Guang-Yao Song, Hui-Juan Ma Nutrition Journal 2013, 12:64 (17 May 2013)

Abstract | Provisional PDF | PubMed

76.

593
Accesses

Review   Open Access Highly Accessed

The role of antioxidant supplement in immune system, neoplastic, and neurodegenerative disorders: a point of view for an assessment of the risk/benefit profile

Daria Brambilla, Cesare Mancuso, Mariagrazia Scuderi, Paolo Bosco, Giuseppina Cantarella, Laurence Lempereur, Giulia Di Benedetto, Salvatore Pezzino, Renato Bernardini Nutrition Journal 2008, 7:29 (30 September 2008)

Abstract | Full text | PDF | PubMed

77.

591
Accesses

Review   Open Access Highly Accessed

Synbiotics, probiotics or prebiotics in infant formula for full term infants: a systematic review

Mary N Mugambi, Alfred Musekiwa, Martani Lombard, Taryn Young, Reneé Blaauw Nutrition Journal 2012, 11:81 (4 October 2012)

Abstract | Full text | PDF | PubMed

78.

586
Accesses

Research   Open Access

The prognostic significance of nutritional status using malnutrition universal screening tool in patients with pulmonary tuberculosis

Shigeru Miyata, Mikio Tanaka, Daizo Ihaku Nutrition Journal 2013, 12:42 (8 April 2013)

Abstract | Full text | PDF | ePUB | PubMed

79.

584
Accesses

Research   Open Access

Causal assessment of dietary acid load and bone disease: a systematic review & meta-analysis applying Hill's epidemiologic criteria for causality

Tanis R Fenton, Suzanne C Tough, Andrew W Lyon, Misha Eliasziw, David A Hanley Nutrition Journal 2011, 10:41 (30 April 2011)

Abstract | Full text | PDF | PubMed

80.

583
Accesses

Short report   Open Access Highly Accessed

Restriction of meat, fish, and poultry in omnivores improves mood: A pilot randomized controlled trial

Bonnie L Beezhold, Carol S Johnston Nutrition Journal 2012, 11:9 (14 February 2012)

Abstract | Full text | PDF | PubMed |  Editor’s summary

Reducing the amount of meat, fish and poultry in the diets of omnivores may improve their moods in the short term.

81.

576
Accesses

Research   Open Access Highly Accessed

Effects of Açai (Euterpe oleracea Mart.) berry preparation on metabolic parameters in a healthy overweight population: A pilot study

Jay K Udani, Betsy B Singh, Vijay J Singh, Marilyn L Barrett Nutrition Journal 2011, 10:45 (12 May 2011)

Abstract | Full text | PDF | PubMed

82.

572
Accesses

Research   Open Access

Chemical stability study of vitamins thiamine, riboflavin, pyridoxine and ascorbic acid in parenteral nutrition for neonatal use

Daniela O Ribeiro, Daniela C Pinto, Luis Mauricio TR Lima, Nádia M Volpato, Lúcio M Cabral, Valéria P de Sousa Nutrition Journal 2011, 10:47 (14 May 2011)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

83.

566
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Research   Open Access Highly Accessed

"They all work...when you stick to them": A qualitative investigation of dieting, weight loss, and physical exercise, in obese individuals

Samantha L Thomas, Jim Hyde, Asuntha Karunaratne, Rick Kausman, Paul A Komesaroff Nutrition Journal 2008, 7:34 (24 November 2008)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central | 1 comment

84.

566
Accesses

Review   Open Access

The potential role of phytochemicals in wholegrain cereals for the prevention of type-2 diabetes

Damien P Belobrajdic, Anthony R Bird Nutrition Journal 2013, 12:62 (16 May 2013)

Abstract | Full text | PDF | PubMed

85.

562
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Research   Open Access

Effect of royal jelly ingestion for six months on healthy volunteers

Hiroyuki Morita, Takahide Ikeda, Kazuo Kajita, Kei Fujioka, Ichiro Mori, Hideyuki Okada, Yoshihiro Uno, Tatsuo Ishizuka Nutrition Journal 2012, 11:77 (21 September 2012)

Abstract | Full text | PDF | PubMed

86.

557
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Research   Open Access Highly Accessed

Nutritional status and functional capacity of hospitalized elderly

Maria RM Oliveira, Kelly CP Fogaça, Vânia A Leandro-Merhi Nutrition Journal 2009, 8:54 (17 November 2009)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

87.

553
Accesses

Research   Open Access Highly Accessed

Green tea intake is associated with urinary estrogen profiles in Japanese-American women

Barbara J Fuhrman, Ruth M Pfeiffer, Anna H Wu, Xia Xu, Larry K Keefer, Timothy D Veenstra, Regina G Ziegler Nutrition Journal 2013, 12:25 (15 February 2013)

Abstract | Full text | PDF | PubMed

88.

549
Accesses

Research   Open Access Highly Accessed

Dieting practices, weight perceptions, and body composition: A comparison of normal weight, overweight, and obese college females

Brenda M Malinauskas, Thomas D Raedeke, Victor G Aeby, Jean L Smith, Matthew B Dallas Nutrition Journal 2006, 5:11 (31 March 2006)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central |  Editor’s summary

Most female college students surveyed diet regardless of their current body weight, and many use unhealthy or inadequate dieting practices, suggesting that students would benefit from counselling about dieting practices.

89.

531
Accesses

Research   Open Access Highly Accessed

Concentrated oat β-glucan, a fermentable fiber, lowers serum cholesterol in hypercholesterolemic adults in a randomized controlled trial

Katie M Queenan, Maria L Stewart, Kristen N Smith, William Thomas, R Gary Fulcher, Joanne L Slavin Nutrition Journal 2007, 6:6 (26 March 2007)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

90.

530
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Review   Open Access Highly Accessed

Immunomodulatory dietary polysaccharides: a systematic review of the literature

Jane E Ramberg, Erika D Nelson, Robert A Sinnott Nutrition Journal 2010, 9:54 (18 November 2010)

Abstract | Full text | PDF | PubMed

91.

529
Accesses

Research   Open Access Highly Accessed

A 12-week double-blind randomized clinical trial of vitamin D3 supplementation on body fat mass in healthy overweight and obese women

Amin Salehpour, Farhad Hosseinpanah, Farzad Shidfar, Mohammadreza Vafa, Maryam Razaghi, Sahar Dehghani, Anahita Hoshiarrad, Mahmoodreza Gohari Nutrition Journal 2012, 11:78 (22 September 2012)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

92.

521
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Research   Open Access

Urine alkalization facilitates uric acid excretion

Aya Kanbara, Masayuki Hakoda, Issei Seyama Nutrition Journal 2010, 9:45 (19 October 2010)

Abstract | Full text | PDF | PubMed

93.

512
Accesses

Research   Open Access Highly Accessed

Effect of fruit and vegetable concentrates on endothelial function in metabolic syndrome: A randomized controlled trial

Ather Ali, Yuka Yazaki, Valentine Y Njike, Yingying Ma, David L Katz Nutrition Journal 2011, 10:72 (29 June 2011)

Abstract | Full text | PDF | PubMed

94.

510
Accesses

Research   Open Access Highly Accessed

Minimization of free radical damage by metal catalysis of multivitamin/multimineral supplements

Alexander B Rabovsky, Andrei M Komarov, Jeremy S Ivie, Garry R Buettner Nutrition Journal 2010, 9:61 (23 November 2010)

Abstract | Full text | PDF | PubMed

95.

496
Accesses

Research   Open Access

Clinician uptake of obesity-related drug information: a qualitative assessment using continuing medical education activities

Ingrid Kohlstadt, Gerold Wharton Nutrition Journal 2013, 12:44 (10 April 2013)

Abstract | Full text | PDF | ePUB | PubMed

96.

496
Accesses

Research   Open Access Highly Accessed

Validity of claims made in weight management research: a narrative review of dietetic articles

Lucy Aphramor Nutrition Journal 2010, 9:30 (20 July 2010)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

97.

493
Accesses

Research   Open Access Highly Accessed

Nutritional status of pre-school children from low income families

Denise O Shoeps, Luiz de Abreu, Vitor E Valenti, Viviane G Nascimento, Adriana G de Oliveira, Paulo R Gallo, Rubens Wajnsztejn, Claudio Leone Nutrition Journal 2011, 10:43 (8 May 2011)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

98.

488
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Physicians and nurses use and recommend dietary supplements: report of a survey

Annette Dickinson, Nicolas Boyon, Andrew Shao Nutrition Journal 2009, 8:29 (1 July 2009)

Abstract | Full text | PDF | PubMed | Cited on BioMed Central

99.

486
Accesses

Research   Open Access

Plasmatic higher levels of homocysteine in Non-alcoholic fatty liver disease (NAFLD)

Sylene Coutinho Rampche de Carvalho, Maria Tereza Cartaxo Muniz, Maria Deozete Vieira Siqueira, Erika Rabelo Forte Siqueira, Adriana Vieira Gomes, Karina Alves Silva, Laís Carvalho Luma Bezerra, Vânia D’Almeida, Claudia Pinto Marques Souza de Oliveira, Leila Maria M Beltrão Pereira Nutrition Journal 2013, 12:37 (2 April 2013)

Abstract | Full text | PDF | ePUB | PubMed

100.

478
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Research   Open Access

Waist circumference vs body mass index in association with cardiorespiratory fitness in healthy men and women: a cross sectional analysis of 403 subjects

Shiri Sherf Dagan, Shlomo Segev, Ilya Novikov, Rachel Dankner Nutrition Journal 2013, 12:12 (15 January 2013)

Abstract | Full text | PDF | PubMed

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