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	1. 380013 Accesses	Review Childhood obesity, prevalence and prevention Mahshid Dehghan, Noori Akhtar-Danesh, Anwar T Merchant Nutrition Journal 2005, 4:24 (2 September 2005) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central \| 2 comments
	2. 218509 Accesses	Review Nutrition and cancer: A review of the evidence for an anti-cancer diet Michael S Donaldson Nutrition Journal 2004, 3:19 (20 October 2004) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central \| 1 comment
	3. 185288 Accesses	Review Apple phytochemicals and their health benefits Jeanelle Boyer, Rui Liu Nutrition Journal 2004, 3:5 (12 May 2004) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central
	4. 181756 Accesses	Research A survey of energy drink consumption patterns among college students Brenda M Malinauskas, Victor G Aeby, Reginald F Overton, Tracy Carpenter-Aeby, Kimberly Barber-Heidal Nutrition Journal 2007, 6:35 (31 October 2007) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central
	5. 148020 Accesses	Review Nutritional therapies for mental disorders Shaheen E Lakhan, Karen F Vieira Nutrition Journal 2008, 7:2 (21 January 2008) Abstract \| Full text \| PDF \| PubMed \| 1 comment
	6. 132536 Accesses	Review Vitamin C in human health and disease is still a mystery ? An overview K Akhilender Naidu Nutrition Journal 2003, 2:7 (21 August 2003) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central
	7. 83538 Accesses	Review "A calorie is a calorie" violates the second law of thermodynamics Richard D Feinman, Eugene J Fine Nutrition Journal 2004, 3:9 (28 July 2004) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central \| 1 comment
	8. 78242 Accesses	Review Effect of garlic on cardiovascular disorders: a review Sanjay Banerjee, Subir Maulik Nutrition Journal 2002, 1:4 (19 November 2002) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central
	9. 73609 Accesses	Research The total antioxidant content of more than 3100 foods, beverages, spices, herbs and supplements used worldwide Monica H Carlsen, Bente L Halvorsen, Kari Holte, Siv K Bøhn, Steinar Dragland, Laura Sampson, Carol Willey, Haruki Senoo, Yuko Umezono, Chiho Sanada, Ingrid Barikmo, Nega Berhe, Walter C Willett, Katherine M Phillips, David R Jacobs, Rune Blomhoff Nutrition Journal 2010, 9:3 (22 January 2010) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central
	10. 71699 Accesses	Review Weight Science: Evaluating the Evidence for a Paradigm Shift Linda Bacon, Lucy Aphramor Nutrition Journal 2011, 10:9 (24 January 2011) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central
	11. 71199 Accesses	Research Usage patterns, health, and nutritional status of long-term multiple dietary supplement users: a cross-sectional study Gladys Block, Christopher D Jensen, Edward P Norkus, Tapashi B Dalvi, Les G Wong, Jamie F McManus, Mark L Hudes Nutrition Journal 2007, 6:30 (24 October 2007) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central
	12. 66289 Accesses	Research Soy versus whey protein bars: Effects on exercise training impact on lean body mass and antioxidant status Erin C Brown, Robert A DiSilvestro, Ari Babaknia, Steven T Devor Nutrition Journal 2004, 3:22 (8 December 2004) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central
	13. 66169 Accesses	Review A review of fatty acid profiles and antioxidant content in grass-fed and grain-fed beef Cynthia A Daley, Amber Abbott, Patrick S Doyle, Glenn A Nader, Stephanie Larson Nutrition Journal 2010, 9:10 (10 March 2010) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central
	14. 57911 Accesses	Review Nutrition support to patients undergoing gastrointestinal surgery Nicola Ward Nutrition Journal 2003, 2:18 (1 December 2003) Abstract \| Full text \| PDF \| PubMed
	15. 53122 Accesses	Review The role of the carotenoids, lutein and zeaxanthin, in protecting against age-related macular degeneration: A review based on controversial evidence Maneli Mozaffarieh, Stefan Sacu, Andreas Wedrich Nutrition Journal 2003, 2:20 (11 December 2003) Abstract \| Full text \| PDF \| PubMed \| 1 comment
	16. 51666 Accesses	Review Exercise and functional foods Wataru Aoi, Yuji Naito, Toshikazu Yoshikawa Nutrition Journal 2006, 5:15 (5 June 2006) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central
	17. 49672 Accesses	Research Impact of breakfast on daily energy intake - an analysis of absolute versus relative breakfast calories Volker Schusdziarra, Margit Hausmann, Claudia Wittke, Johanna Mittermeier, Marietta Kellner, Aline Naumann, Stefan Wagenpfeil, Johannes Erdmann Nutrition Journal 2011, 10:5 (17 January 2011) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central \| Editor’s summary Reduced intake of breakfast is associated with lower total daily energy intake, with these breakfast calories having the strongest influence on daily energy intake. To improve daily energy balance, overweight individuals should consider reducing their breakfast calories.
	18. 47830 Accesses	Research Vitamin A deficiency and inflammatory markers among preschool children in the Republic of the Marshall Islands Maria Maqsood, Barbara Dancheck, Mary V Gamble, Neal A Palafox, Michelle O Ricks, Kennar Briand, Richard D Semba Nutrition Journal 2004, 3:21 (8 December 2004) Abstract \| Full text \| PDF \| PubMed
	19. 46423 Accesses	Review Soy isoflavones, estrogen therapy, and breast cancer risk: analysis and commentary Mark J Messina, Charles E Wood Nutrition Journal 2008, 7:17 (3 June 2008) Abstract \| Full text \| PDF \| PubMed
	20. 46016 Accesses	Research A controlled trial of protein enrichment of meal replacements for weight reduction with retention of lean body mass Leo Treyzon, Steve Chen, Kurt Hong, Eric Yan, Catherine L Carpenter, Gail Thames, Susan Bowerman, He-Jing Wang, Robert Elashoff, Zhaoping Li Nutrition Journal 2008, 7:23 (27 August 2008) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central
	21. 44458 Accesses	Review Iron supplements: the quick fix with long-term consequences Anna EO Fisher, Declan P Naughton Nutrition Journal 2004, 3:2 (16 January 2004) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central
	22. 42530 Accesses	Review Obesity: An overview on its current perspectives and treatment options Srinivas Nammi, Saisudha Koka, Krishna M Chinnala, Krishna M Boini Nutrition Journal 2004, 3:3 (14 April 2004) Abstract \| Full text \| PDF \| PubMed
	23. 41453 Accesses	Research Concentrated oat β-glucan, a fermentable fiber, lowers serum cholesterol in hypercholesterolemic adults in a randomized controlled trial Katie M Queenan, Maria L Stewart, Kristen N Smith, William Thomas, R Gary Fulcher, Joanne L Slavin Nutrition Journal 2007, 6:6 (26 March 2007) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central
	24. 40746 Accesses	Review African herbal medicines in the treatment of HIV: Hypoxis and Sutherlandia. An overview of evidence and pharmacology Edward Mills, Curtis Cooper, Dugald Seely, Izzy Kanfer Nutrition Journal 2005, 4:19 (31 May 2005) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central
	25. 38796 Accesses	Research Development of a semi-quantitative food frequency questionnaire for use in United Arab Emirates and Kuwait based on local foods Mahshid Dehghan, Nawal Al Hamad, AfzalHussein Yusufali, Fathimunissa Nusrath, Salim Yusuf, Anwar T Merchant Nutrition Journal 2005, 4:18 (27 May 2005) Abstract \| Full text \| PDF \| PubMed \| Cited on BioMed Central