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1.
65323 Accesses
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Childhood obesity, prevalence and prevention
Mahshid Dehghan, Noori Akhtar-Danesh, Anwar T Merchant Nutrition Journal 2005, 4:24 (2 September 2005)
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2.
38405 Accesses
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A survey of energy drink consumption patterns among college students
Brenda M Malinauskas, Victor G Aeby, Reginald F Overton, Tracy Carpenter-Aeby, Kimberly Barber-Heidal Nutrition Journal 2007, 6:35 (31 October 2007)
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3.
33246 Accesses
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A review of fatty acid profiles and antioxidant content in grass-fed and grain-fed beef
Cynthia A Daley, Amber Abbott, Patrick S Doyle, Glenn A Nader, Stephanie Larson Nutrition Journal 2010, 9:10 (10 March 2010)
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4.
32904 Accesses
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Nutrition and cancer: A review of the evidence for an anti-cancer diet
Michael S Donaldson Nutrition Journal 2004, 3:19 (20 October 2004)
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5.
32211 Accesses
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The total antioxidant content of more than 3100 foods, beverages, spices, herbs and supplements used worldwide
Monica H Carlsen, Bente L Halvorsen, Kari Holte, Siv K Bøhn, Steinar Dragland, Laura Sampson, Carol Willey, Haruki Senoo, Yuko Umezono, Chiho Sanada, Ingrid Barikmo, Nega Berhe, Walter C Willett, Katherine M Phillips, David R Jacobs, Rune Blomhoff Nutrition Journal 2010, 9:3 (22 January 2010)
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6.
31085 Accesses
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Weight Science: Evaluating the Evidence for a Paradigm Shift
Linda Bacon, Lucy Aphramor Nutrition Journal 2011, 10:9 (24 January 2011)
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7.
29972 Accesses
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Nutritional therapies for mental disorders
Shaheen E Lakhan, Karen F Vieira Nutrition Journal 2008, 7:2 (21 January 2008)
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8.
26326 Accesses
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Apple phytochemicals and their health benefits
Jeanelle Boyer, Rui Liu Nutrition Journal 2004, 3:5 (12 May 2004)
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9.
24403 Accesses
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Social and psychological factors affecting eating habits among university students in a Malaysian medical school: a cross-sectional study
Kurubaran Ganasegeran, Sami AR Al-Dubai, Ahmad M Qureshi, Al-abed AA Al-abed, Rizal AM, Syed M Aljunid Nutrition Journal 2012, 11:48 (18 July 2012)
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10.
23021 Accesses
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Associations among 25-year trends in diet, cholesterol and BMI from 140,000 observations in men and women in Northern Sweden
Ingegerd Johansson, Lena Nilsson, Birgitta Stegmayr, Kurt Boman, Göran Hallmans, Anna Winkvist Nutrition Journal 2012, 11:40 (11 June 2012)
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Editor’s summary
A study of changing diet habits in Northern Sweden, comprising 140,000 observations over 30 years, found that adherence to low carbohydrate-high fat diets increased after heavy promotion in the media, leading to increased serum cholesterol and associated cardiovascular risk.
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11.
17979 Accesses
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The effects of four hypocaloric diets containing different levels of sucrose or high fructose corn syrup on weight loss and related parameters
Joshua Lowndes, Diana Kawiecki, Sabrina Pardo, Von Nguyen, Kathleen J Melanson, Zhiping Yu, James M Rippe Nutrition Journal 2012, 11:55 (6 August 2012)
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12.
17239 Accesses
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Vitamin C in human health and disease is still a mystery ? An overview
K Akhilender Naidu Nutrition Journal 2003, 2:7 (21 August 2003)
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13.
16395 Accesses
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Effect of garlic on cardiovascular disorders: a review
Sanjay Banerjee, Subir Maulik Nutrition Journal 2002, 1:4 (19 November 2002)
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14.
14648 Accesses
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Effect of fruit restriction on glycemic control in patients with type 2 diabetes – a randomized trial
Allan S Christensen, Lone Viggers, Kjeld Hasselström, Søren Gregersen Nutrition Journal 2013, 12:29 (5 March 2013)
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15.
13693 Accesses
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Nutritional and herbal supplements for anxiety and anxiety-related disorders: systematic review
Shaheen E Lakhan, Karen F Vieira Nutrition Journal 2010, 9:42 (7 October 2010)
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16.
13304 Accesses
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The impact of religious fasting on human health
John F Trepanowski, Richard J Bloomer Nutrition Journal 2010, 9:57 (22 November 2010)
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17.
12960 Accesses
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"A calorie is a calorie" violates the second law of thermodynamics
Richard D Feinman, Eugene J Fine Nutrition Journal 2004, 3:9 (28 July 2004)
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18.
12774 Accesses
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Restriction of meat, fish, and poultry in omnivores improves mood: A pilot randomized controlled trial
Bonnie L Beezhold, Carol S Johnston Nutrition Journal 2012, 11:9 (14 February 2012)
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Editor’s summary
Reducing the amount of meat, fish and poultry in the diets of omnivores may improve their moods in the short term.
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19.
12726 Accesses
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Impact of breakfast on daily energy intake - an analysis of absolute versus relative breakfast calories
Volker Schusdziarra, Margit Hausmann, Claudia Wittke, Johanna Mittermeier, Marietta Kellner, Aline Naumann, Stefan Wagenpfeil, Johannes Erdmann Nutrition Journal 2011, 10:5 (17 January 2011)
Abstract | Full text | PDF
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Editor’s summary
Reduced intake of breakfast is associated with lower total daily energy intake, with these breakfast calories having the strongest influence on daily energy intake. To improve daily energy balance, overweight individuals should consider reducing their breakfast calories.
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20.
12399 Accesses
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Intermittent fasting combined with calorie restriction is effective for weight loss and cardio-protection in obese women
Monica C Klempel, Cynthia M Kroeger, Surabhi Bhutani, John F Trepanowski, Krista A Varady Nutrition Journal 2012, 11:98 (21 November 2012)
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21.
12284 Accesses
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Role of nutritional status in predicting quality of life outcomes in cancer – a systematic review of the epidemiological literature
Christopher G Lis, Digant Gupta, Carolyn A Lammersfeld, Maurie Markman, Pankaj G Vashi Nutrition Journal 2012, 11:27 (24 April 2012)
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22.
12192 Accesses
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Obesity and eating habits among college students in Saudi Arabia: a cross sectional study
Abdallah S Al-Rethaiaa, Alaa-Eldin A Fahmy, Naseem M Al-Shwaiyat Nutrition Journal 2010, 9:39 (19 September 2010)
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23.
11334 Accesses
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A proprietary alpha-amylase inhibitor from white bean (Phaseolus vulgaris): A review of clinical studies on weight loss and glycemic control
Marilyn L Barrett, Jay K Udani Nutrition Journal 2011, 10:24 (17 March 2011)
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24.
11006 Accesses
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Vitamin D in health and disease: Current perspectives
Ran Zhang, Declan P Naughton Nutrition Journal 2010, 9:65 (8 December 2010)
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25.
10784 Accesses
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Is bioelectrical impedance accurate for use in large epidemiological studies?
Mahshid Dehghan, Anwar T Merchant Nutrition Journal 2008, 7:26 (9 September 2008)
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26.
10578 Accesses
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A 12-week double-blind randomized clinical trial of vitamin D3 supplementation on body fat mass in healthy overweight and obese women
Amin Salehpour, Farhad Hosseinpanah, Farzad Shidfar, Mohammadreza Vafa, Maryam Razaghi, Sahar Dehghani, Anahita Hoshiarrad, Mahmoodreza Gohari Nutrition Journal 2012, 11:78 (22 September 2012)
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27.
10487 Accesses
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Impact of caloric and dietary restriction regimens on markers of health and longevity in humans and animals: a summary of available findings
John F Trepanowski, Robert E Canale, Kate E Marshall, Mohammad M Kabir, Richard J Bloomer Nutrition Journal 2011, 10:107 (7 October 2011)
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28.
10370 Accesses
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Carbohydrates and exercise performance in non-fasted athletes: A systematic review of studies mimicking real-life
Paolo C Colombani, Christof Mannhart, Samuel Mettler Nutrition Journal 2013, 12:16 (28 January 2013)
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29.
9943 Accesses
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Calcium plus vitamin D3 supplementation facilitated Fat loss in overweight and obese college students with very-low calcium consumption: a randomized controlled trial
Wei Zhu, Donglian Cai, Ying Wang, Ning Lin, Qingqing Hu, Yang Qi, Shuangshuang Ma, Sidath Amarasekara Nutrition Journal 2013, 12:8 (8 January 2013)
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30.
9771 Accesses
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Nutrition support to patients undergoing gastrointestinal surgery
Nicola Ward Nutrition Journal 2003, 2:18 (1 December 2003)
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31.
9485 Accesses
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Efficacy of a meal replacement diet plan compared to a food-based diet plan after a period of weight loss and weight maintenance: a randomized controlled trial
Lisa M Davis, Christopher Coleman, Jessica Kiel, Joni Rampolla, Tammy Hutchisen, Laura Ford, Wayne S Andersen, Andrea Hanlon-Mitola Nutrition Journal 2010, 9:11 (11 March 2010)
Abstract | Full text | PDF
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32.
9316 Accesses
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African herbal medicines in the treatment of HIV: Hypoxis and Sutherlandia. An overview of evidence and pharmacology
Edward Mills, Curtis Cooper, Dugald Seely, Izzy Kanfer Nutrition Journal 2005, 4:19 (31 May 2005)
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33.
9085 Accesses
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Usage patterns, health, and nutritional status of long-term multiple dietary supplement users: a cross-sectional study
Gladys Block, Christopher D Jensen, Edward P Norkus, Tapashi B Dalvi, Les G Wong, Jamie F McManus, Mark L Hudes Nutrition Journal 2007, 6:30 (24 October 2007)
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34.
9053 Accesses
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Changing perceptions of hunger on a high nutrient density diet
Joel Fuhrman, Barbara Sarter, Dale Glaser, Steve Acocella Nutrition Journal 2010, 9:51 (7 November 2010)
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35.
8832 Accesses
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Avocado consumption is associated with better diet quality and nutrient intake, and lower metabolic syndrome risk in US adults: results from the National Health and Nutrition Examination Survey (NHANES) 2001–2008
Victor L Fulgoni, Mark Dreher, Adrienne J Davenport Nutrition Journal 2013, 12:1 (2 January 2013)
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36.
8801 Accesses
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Medicinal importance of grapefruit juice and its interaction with various drugs
Jawad Kiani, Sardar Z Imam Nutrition Journal 2007, 6:33 (30 October 2007)
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37.
8619 Accesses
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Soy isoflavones, estrogen therapy, and breast cancer risk: analysis and commentary
Mark J Messina, Charles E Wood Nutrition Journal 2008, 7:17 (3 June 2008)
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38.
8389 Accesses
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Nutritional status of pre-school children from low income families
Denise O Shoeps, Luiz de Abreu, Vitor E Valenti, Viviane G Nascimento, Adriana G de Oliveira, Paulo R Gallo, Rubens Wajnsztejn, Claudio Leone Nutrition Journal 2011, 10:43 (8 May 2011)
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39.
8314 Accesses
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A controlled trial of protein enrichment of meal replacements for weight reduction with retention of lean body mass
Leo Treyzon, Steve Chen, Kurt Hong, Eric Yan, Catherine L Carpenter, Gail Thames, Susan Bowerman, He-Jing Wang, Robert Elashoff, Zhaoping Li Nutrition Journal 2008, 7:23 (27 August 2008)
Abstract | Full text | PDF
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40.
8016 Accesses
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Vegetarian diets are associated with healthy mood states: a cross-sectional study in Seventh Day Adventist adults
Bonnie L Beezhold, Carol S Johnston, Deanna R Daigle Nutrition Journal 2010, 9:26 (1 June 2010)
Abstract | Full text | PDF
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41.
7938 Accesses
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Minimization of free radical damage by metal catalysis of multivitamin/multimineral supplements
Alexander B Rabovsky, Andrei M Komarov, Jeremy S Ivie, Garry R Buettner Nutrition Journal 2010, 9:61 (23 November 2010)
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42.
7691 Accesses
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Food consumption frequency and perceived stress and depressive symptoms among students in three European countries
Rafael T Mikolajczyk, Walid El Ansari, Annette E Maxwell Nutrition Journal 2009, 8:31 (15 July 2009)
Abstract | Full text | PDF
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43.
7635 Accesses
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Effects of Açai (Euterpe oleracea Mart.) berry preparation on metabolic parameters in a healthy overweight population: A pilot study
Jay K Udani, Betsy B Singh, Vijay J Singh, Marilyn L Barrett Nutrition Journal 2011, 10:45 (12 May 2011)
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44.
7612 Accesses
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Under-five Protein Energy Malnutrition Admitted at the University of In Nigeria Teaching Hospital, Enugu: a 10 year retrospective review
Agozie C Ubesie, Ngozi S Ibeziako, Chika I Ndiokwelu, Chinyeaka M Uzoka, Chinelo A Nwafor Nutrition Journal 2012, 11:43 (14 June 2012)
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45.
7549 Accesses
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Probiotics, prebiotics infant formula use in preterm or low birth weight infants: a systematic review
Mary N Mugambi, Alfred Musekiwa, Martani Lombard, Taryn Young, Reneé Blaauw Nutrition Journal 2012, 11:58 (28 August 2012)
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46.
7500 Accesses
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Synbiotics, probiotics or prebiotics in infant formula for full term infants: a systematic review
Mary N Mugambi, Alfred Musekiwa, Martani Lombard, Taryn Young, Reneé Blaauw Nutrition Journal 2012, 11:81 (4 October 2012)
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47.
7443 Accesses
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Eating habits and obesity among Lebanese university students
Najat Yahia, Alice Achkar, Abbass Abdallah, Sandra Rizk Nutrition Journal 2008, 7:32 (30 October 2008)
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48.
7306 Accesses
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Dairy products and calcium intake during pregnancy and dental caries in children
Keiko Tanaka, Yoshihiro Miyake, Satoshi Sasaki, Yoshio Hirota Nutrition Journal 2012, 11:33 (17 May 2012)
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49.
7221 Accesses
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Coffee consumption and prostate cancer risk: further evidence for inverse relationship
Kashif Shafique, Philip McLoone, Khaver Qureshi, Hing Leung, Carole Hart, David S Morrison Nutrition Journal 2012, 11:42 (13 June 2012)
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50.
7209 Accesses
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Nutritional knowledge, food habits and health attitude of Chinese university students –a cross sectional study–
Ruka Sakamaki, Kenji Toyama, Rie Amamoto, Chuan-Jun Liu, Naotaka Shinfuku Nutrition Journal 2005, 4:4 (9 February 2005)
Abstract | Full text | PDF
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